Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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It’s important to keep eating gluten until you finish all testing, which can be difficult. It’s also hard to get any tests now due to Covid-19 stuff. There are also home test kits available for ~$100 in case you can’t get screened soon.
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I am not sure if you saw the EpliLynx banners here, but they are a sponsor who specializes in GF cosmetics...not sure if they make a face wash but they do make many GF face lotions & moisturizers. -
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Celiac.com 04/09/2020 - Anyone with celiac disease knows how hard it can be to follow a gluten-free diet. Some studies have shown that even celiacs who strive to stay gluten-free are commonly exposed to gluten. How common is gluten-exposure... -
Best Ever Gluten-free No-Bake Cheesecake
Scott Adams commented on Jefferson Adams's article in Cakes & Frostings
It looks like it is in this part: In a medium bowl, beat together the cream cheese and lemon juice until soft. Add whipping cream and beat with an electric mixer until batter becomes thick. Add the sugar and continue to beat until stiff. Pour into chilled crust, and top with pie filling. -
GERD can cause some of the issues you mention, and GERD is a common symptom of diagnosed celiac disease, as are panic attacks: Have you discussed your symptoms with your doctor? They should be able to screen you for celiac disease, and/or determine if it is GERD.
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When baking substitutions can get tricky. I'd imagine the answer would depend on what you are making with it. I'm definitely not an expert baker, but will point you to an article by one which may or may not fully answer your question:
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They advertise free shipping on dry orders over $39, and only $15.99 for frozen, which is a great deal. When I heard from them last week they were only a few days behind on shipping out orders, but I'll double check that.
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Celiac.com 04/07/2020 - In the past few years, clinicians have begun to use of specific sugar residue seeking dietary proteins, called lectins, to topographically map the small intestinal cell surface and goblet cell secretory mucins to... -
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Celiac disease, IBD, or just IBS?
Scott Adams replied to Luella's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Anemia is a classic symptom of celiac disease, as is low BMI (see article below). Vitiligo could also have an association. In any case, getting a celiac disease blood screening would be the best way to find out, and you must continue to eat gluten daily until all tests are completed for the results to be accurate. Since there is no way for you to see a doctor... -
Awareness has certainly increased, as has the total number of people on a gluten-free diet, and most are on it due to self diagnosed gluten intolerance, or the perception that it is healthier. This has led to many restaurants, even large pizza chains, to add "gluten-free" items to their menu, even when the chance of cross contamination in those restaurants...
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Things to do while in corona virus quarantine!
Scott Adams replied to GFinDC's topic in Introduce Yourself / Share Stuff
9 free computer science classes you can get a certificate for taking The computer science courses below are free to enroll in, and include a certificate of completion that you can add to your resume and LinkedIn. Coursera is offering 100 online courses for free, many of them taught by Ivy League schools or offered by companies like Google Cloud, now through... -
Celiac.com 04/06/2020 - Celiac disease is an autoimmune disease driven by exposure to gluten in people who carry certain genes. Despite better awareness, easier testing, and rising rates of celiac disease, many patients remain undiagnosed... -
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Lactoloose
Scott Adams replied to Mary Gee's topic in Gluten-Free Foods, Products, Shopping & Medications
It looks like it is sold under several brand names: Cholac, Generlac, Consulose, Duphalac, so you'd need to research the specific brand to see if it is gluten-free. -
Celiacs and Cigarettes
Scott Adams replied to Rita.R's topic in Gluten-Free Foods, Products, Shopping & Medications
There are a couple of old topics on this forum about this: And this research summary is interesting, though not directly related to your question: -
Quick One Pot Lentil, Tomato and Spinach Stew (Gluten-Free)
Scott Adams posted an article in African
Celiac.com 04/04/2020 - This North African lentil stew features lentils and spinach in a flavorful base of onions, garlic, tomatoes and herbs. It's a delicious, easy-to-make one-pot meal for just about any time of the year. Ingredients...-
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For the average person who doesn't have celiac disease or gluten sensitivity eating wheat daily should not affect their health. I would not view our diet as healthier for everyone because it doesn't include wheat, it's just healthier for us because we have an autoimmune condition. I think we definitely agree in this thread that untreated, non gluten...
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Stomach pains
Scott Adams replied to Jo Ann Mac's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Vomiting is a very common symptom of celiac disease: Be sure to keep eating gluten until all tests for CD are completed or you may get false negative results. Hopefully you will be tested soon! -
So what you should know is that many people with celiac disease don't have symptoms, or have mild symptoms, but they still need to be gluten-free to avoid the risks associated with CD and continued gluten ingestion. Being nauseous is a common symptom of celiac disease, but not so much gluten allergy. It varies greatly how fast the reaction can...
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Gluten free at Costco
Scott Adams replied to GinaSull's topic in Gluten-Free Foods, Products, Shopping & Medications
It does look like they are gluten-free by ingredients, but not labelled as such: https://www.nutritionix.com/i/kirkland-signature/brats/58f85e491e0c07ee183e3b80 -
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Celiac.com 04/02/2020 - Spring has sprung, and that usually means recipes rich in verdant spring vegetables. However, the nights can still be a bit cold, and even though the days are longer, coming home to a nice bowl of rich, hearty ham...
