Scott Adams
-
Posts
26,578 -
Joined
-
Last visited
-
Days Won
500
Content Type
Profiles
Forums
Events
Blogs
Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
-
There was no high fructose corn syrup or aversions to gluten. Honestly, I still am not sure what gluten is. Or what celiac disease is. Or how gluten free ... View the full article
-
The festival will showcase different vendors and opportunities for those living with celiac disease or who have a gluten intolerance to get familiar with ... View the full article -
“As the restrictions of [a gluten-free diet] can be an additional burden for ... Lower HbA1c in patients with type 1 diabetes and celiac disease who ... View the full article
-
People with celiac disease or those suffering from gluten intolerance should indeed steer clear of foods containing gluten. But now, a new study ... View the full article
-
In a 2016 study, investigators found that while the prevalence of celiac disease has relatively been steady, statistics of gluten free diet- followers have ... View the full article
-
Unless you have been medically diagnosed with coeliac disease or gluten sensitivity, a rigorous new study shows that eating foods containing gluten ... View the full article
-
SINTON, Texas — Gluten-free diets have gained popularity for people ... "Gluten-free diets are basically not a medical diet," said Dr. James Mobley, the ... individuals who actually have the allergy, called celiac disease, have been ... View the full article
-
A team of researchers recently set out to see if people without celiac disease or gluten-intolerance, who eat a gluten-free diet, are gaining any benefit. View the full article
-
“For people who have a wheat allergy, celiac disease or gluten and wheat sensitivity, consuming gluten or wheat may have adverse health effects or ... View the full article
-
LONDONDERRY -- An Italian restaurant known for its gluten-free menu ... “I have celiac (disease), and a great part of our business is gluten free,” Tina ... View the full article
-
Gluten-free diets continue to be popular with millions of Americans, despite the fact that there's no evidence that such a diet is any healthier for most ...View the full article
-
Pastries are available in a range of frozen formats, made to suit the ... The development of The Original Bakers' new gluten-free offering stemmed from the ... for people suffering from coeliac disease – the inability to consume gluten. View the full article
-
For those living with celiac disease, dining outside of the home is always a gamble. Fortunately, 5 Points overflows with fresh gluten-free bowls, plates ... View the full article
-
It is mainly observed in individual who are hereditarily inclined towards gluten. Celiac disease symptoms include gastrointestinal malfunction such as ... View the full article
-
... FODMAP whole grains grown right here in Canada. It should be noted the bread does contain gluten, so is not suitable for those with Celiac disease ... View the full article
-
Moreover, adding anything to your diet for treating chronic diseases and ..... the risk of stroke, diabetes, high cholesterol and cardiovascular disease. ...... of gluten intolerance is celiac disease, an autoimmune disorder wherein the ... View the full article
-
... was diagnosed the first month of school with Celiac's Disease, which leads ... “I feel bad the whole house had to go gluten free too,'' Bratterton said. View the full article
-
Globally, the market for gluten free alcoholic drinks has been increasing due to rise of number of people suffering from celiac disease. Many brewers ... View the full article
-
Celiac disease: A digestive disorder caused by sensitivity to gluten, Celiac disease can cause male infertility. Fertility may improve after adopting a ...View the full article
-
Not only that, but Ricciardi also eats gluten-free much of the time because his girlfriend has celiac disease, a hypersensitivity to the gluten in wheat, ... View the full article
-
Yelp wants this to be user generated in order to better "personalize" the ... Someone with Celiac disease could surface only gluten-free restaurants ... View the full article
-
Gluten and Cross-Reactive Foods
Scott Adams commented on Sandi Star, HHP, CNC, CCMH's article in Autumn 2019 Issue
@DevilGluten it may, unfortunately, take another 15-20 years before the medical and scientific communities catch up to what many who visit this site already know. After all, the average time to a celiac disease diagnosis is still over 7 years, even though simple blood screening for it is now widely available. Celiac.com has published articles on our... -
The most common types of peripheral neuropathy in people with celiac disease and gluten sensitivity are length-dependent symmetrical sensorimotor ... View the full article
-
In theory, corn starch is made from corn and is a gluten-free product that ... It is a great option for people with celiac disease, and many people prefer ... View the full article
-
Gluten-free diets, the only known treatment for celiac disease/gluten intolerance, require extreme dietary restrictions and major lifestyle changes. View the full article
