Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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She can select her choice of meals and snacks, which have to be gluten-free because Melia has celiac disease. “She gets frustrated a lot because she ... View the full article
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Gluten-free products used to be advertised only to those with Celiac disease, and were sold in specific stores. But then a trend emerged where more ... View the full article -
Recent product testing by the FDA shows overwhelming compliance with FDA's requirement that foods labeled "gluten-free" have less than 20 parts per million detectable gluten. According to the FDA, more than 99.5 percent of "gluten-free" food products they met the agency's gluten-free standard, according to Carol D'Lima, a food technologist in FDA's Office...
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Cheerios cereal sold in Canada will no longer be labeled “gluten-free. ... Celiac Association has been warning people with celiac disease or gluten ... View the full article
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One thing that's good is beer. One thing that's bad is celiac disease. Unfortunately for people with the latter and others sensitive to gluten, they ... View the full article
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You either didn't read our 1st article, or the press releases you refer to...not sure which, as it is an original article and we did interview GM about this. Here is our 2nd article: https://www.celiac.com/articles/24929/1/Canadian-Celiac-Association-Press-Release-Draws-Pushback-from-General-Mills/Page1.html
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Canada will no longer allow #Cheerios to be labeled #glutenfree. Who in ... concern to people who have celiac disease (an autoimmune disorder) and ... View the full article
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A press release by the Canadian Celiac Association announcing a label change for General Mills' Cheerios is drawing confusion and questions from numerous corners of the gluten-free community. The press release is also drawing pushback from General Mills, which called the CCA press release "inaccurate," and said it was "not based on facts." General Mills...
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But some of these non-celiac disease patients find a degree of relief with a gluten-free diet. Researchers, medical professionals, and nutrition ... View the full article
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The Canadian Celiac Association, which represents people with celiac disease — a medical condition in which exposure to gluten can damage the ... View the full article
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untilWe are going to visit two historic USA Capitals. One is Washington, DC the current Capital of the USA and the other is Annapolis, Maryland the Capital of the state of Maryland and for a period of time, the USA Capital too. We're staying...
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Carol Key has been cooking for more than 40 years, but in 2003, she was diagnosed with celiac disease. Key said she took that opportunity to learn ... View the full article
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Say what you will about the gluten-free food craze, but one of the benefits of the popularity of gluten-free food is that it now shows up in what previously would have been seen as very strange place. Like a food truck in Elko, Nevada. The Sisters Food Truck, owned by Jennifer Saxton of Spring Creek, opened for business this summer, and she can often be...
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It's really difficult and not at all fun to try to eat gluten free. ... people are becoming more and more prone to gluten intolerance and celiac disease. View the full article
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Peter Green, the director of the Celiac Disease Center at Columbia University recently spoke about the spirits that do not have gluten to the Insider. View the full article
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If you're looking for an easy, savory meal that's sure to satisfy, then give this dish a try. It's a hearty treat that's just perfect for fall. White beans and sausages anchor this savory dish. View the full article
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Here is our first article on this topic: https://www.celiac.com/articles/24930/1/General-Mills-to-Remove-Gluten-Free-Label-for-Cheerios-in-Canada/Page1.html
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Common items are gluten-free bread, pasta, and tortillas. ... If you have any gluten insensitivities from celiac disease to a wheat allergy, it's easier now ... View the full article
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Rockford, IL Holiday Dinner Information
Scott Adams posted an event in Gluten-Free Community Calendar
The Rockford Area Celiac Support Group will be having its holiday dinner on November 29th at 6:00 pm. Entree choices are Baked Chicken ala Lino ($25.00), Baked Cod ($25) or Vegetable Platter ($22). All dinners include special salad,... -
Cereal maker General Mills has announced that it will no longer label their flagship cereal Cheerios as gluten-free in Canada. Has Canada Changed its Gluten-free Standards? No, the standard for labeling gluten-free foods in Canada remains same, at up to 20 ppm allowable gluten. Such foods are safe for the vast majority of people with celiac disease, according...
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It has long been understood that two autoimmune diseases, celiac disease and type 1 diabetes are related. They share common genes and the incidence of celiac disease is higher among type 1 diabetics. There have been some anecdotal reports regarding children diagnosed with type 1 diabetes who were put on a gluten-free diet soon after their diagnosis and for...
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The Global Gluten Free Prepared Food Market size was around USD XX billion ... from celiac disease, which is an autoimmune and inherited disorder. View the full article
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A woman rejecting bread, gluten-free concept. ... Celiac disease is a chronic digestive disorder in which gluten damages the small intestine. The list of ... View the full article
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Halloween
Scott Adams replied to Jherm21's topic in Gluten-Free Foods, Products, Shopping & Medications
https://www.celiac.com/articles/24913/1/Celiaccoms-Ultimate-Gluten-Free-Safe-Halloween-Candy-List-for-2017/Page1.html -
What role do intraepithelial lymphocyte counts and distribution play in celiac disease mucosal interpretation? Making an accurate count of intraepithelial lymphocytes (IEL) is important to making an accurate diagnosis of celiac disease, but so far, researchers have not been able to establish a definitive 'normal' IEL range. In a recent multi-center study,...
