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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. As a celiac and gluten-free advocate, Erica's aim is to educate the world about celiac disease and the importance of this wonderful “less than 20ppm” ... View the full article
  2. CLEVELAND, Ohio - Not all gluten-free diets are created equal. ... When those with celiac disease eat gluten, it causes the immune system to attack ... View the full article
  3. One of Dublin's most popular restaurants has a gluten-free menu ... that for every 10 people buying gluten-free foods, just one had coeliac disease. View the full article
  4. My take on it is even after a gluten free diet many will not fully recover, and some will have additional complications. When not on a gluten-free diet the risk of complications is very high indeed...
  5. Did you know that it's not uncommon for many McDonald's stores in Europe to offer gluten-free buns? If you're lucky enough to find yourself in Europe any time soon, here's a quick list of European countries where you can get Gluten-Free McDonald's Buns. Remember, not every McDonald's location offers gluten-free options, so always check first. View the full...
  6. “I was that dad before he became diagnosed who said 'OK, gluten-free, ... If someone is allergic to wheat or has Celiac Disease and a server brings ... View the full article
  7. Beyond Celiac has launched Go Beyond Celiac™, a digital community that will accelerate treatment options beyond the gluten-free diet. Go Beyond Celiac is designed to make it easier for people with celiac disease to share their stories at a population level with researchers and to participate in research themselves. View the full article
  8. The sample examined by a team of researchers from the University of Newcastle didn't include those diagnosed as having celiac disease or a wheat ... View the full article
  9. Researchers think they may have discovered an important connection between diet and dementia. For the first time, they have tied a specific dietary pattern to blood markers for inflammation. In addition, they showed that elderly adults who followed a certain dietary pattern had reduced brain gray matter volume, and worse visuospatial cognitive function....
  10. Gluten-free beer actually has a bit of history within the brewing world. ... a bonafide gluten allergy – known as celiac disease – not people who have ... View the full article
  11. Nowadays, many people have started adopting gluten-free diets, as it is ... Despite not knowing for sure if they have celiac disease or not, these ... View the full article
  12. “So the pumpkin Mar 16, 2010 Key words: gut microbiota, gluten-free diet, celiac disease, immunity, might affect the composition of the resident ... View the full article
  13. Going gluten may help JA symptoms if your child has celiac disease or ... Individuals who are 71 years. juvenile arthritis, A vegan diet free of gluten ... View the full article
  14. More and more often, we see “gluten-free” food options on store shelves and restaurant menus, but what does that mean and why has it become so ... View the full article
  15. A former educator and administrator, Amanda now spends her time educating the public about Celiac Disease and Gluten Sensitivity. She believes eating gluten-free does not mean sacrificing flavor or budget. By creating tantalizing ... View the full article
  16. This light, yet hearty eggplant chickpea stew is a tasty way to a heart-healthy meal. It goes great over rice. Eggplants and chickpeas anchor a great stew. View the full article
  17. But now in fact it's being promoted as better than maida and wheat flour due to its several health benefits, especially, to celiacs and gluten-sensitive ... View the full article
  18. 11 at 6 p.m. at Wadena Alliance church to help people with celiac disease ... Informational materials will be available along with many gluten-free ... View the full article
  19. Are Cheerios really "Not safe for celiacs?" Or is General Mills getting a bad rap? A recent story by Buzzfeed ignited confusion over whether Cheerios and other General Mills cereals are actually gluten-free and safe for people with celiac disease. View the full article
  20. That's not to say we should lessen the seriousness of celiac disease or gluten-intolerance, but when did gluten-free become trendy among people ... View the full article
  21. At Schär, we want you to live in each happy moment without restriction. That's why, for decades we've been dedicated to helping people think less about gluten so they can savor more of life's best things. We're all about the best things in life – enjoying them, celebrating them, and making them. We care about what we put into our products, and guaranteeing exce...
  22. Wheat, barley, rye, oats. Worse than swear words to celiac sufferers. Enemies to the immune system. But you know all that and you're probably on a gluten-free diet. However, you've probably, unwittingly reduced the amount of daily fiber you eat and that's serious. Enter Tiger Nuts – the celiac's new best friend. You've never heard of them? View the fu...
  23. I was jazzed enough when I heard Disney started dishing out gluten-free pastries. As someone who has celiac disease, I thought I could officially call ... View the full article
  24. In September 2016, the article "Serendipity in Refractory Celiac Disease: Full Recovery of Duodenal Villi and Clinical Symptoms after Fecal Microbiota Transfer" was published in the Journal of Gastrointestinal and Liver Disease describing the first known case of refractory celiac disease cured by a fecal transplant. The patient in that case was being treated ...
  25. For Rebecca Wicker, celiac disease hits a little too close to home. ... But because of a proper gluten free diet, his celia is fine mostly due in part to their ... View the full article
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