Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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Starting in March, 23andMe got the go-ahead for a breast cancer test that ... in Celiac disease, a condition in which the body reacts to eating gluten, ... View the full article -
In October, 23andMe opened up an interactive pop-up exhibition in the ... in Celiac disease, a condition in which the body reacts to eating gluten, ... View the full article
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Pieology does not recommend our gluten-free pizzas for guests with celiac disease. Guests with gluten sensitivities should also exercise caution and ... View the full article
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You may have heard the term "gluten-free" lately, but are likely a little confused about what exactly gluten is. According to the Celiac Disease ... View the full article
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Learning that all three of their children had celiac disease was bad enough. Then came the frustration of paying top dollar for gluten-free baked goods ... View the full article
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You can make “noodles” with vegetables, which is a great way to sneak in ... celiac disease can alter their diet with plant-based noodles, gluten-free ... View the full article
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Some people, especially younger people and those with little or no symptoms, may need an official diagnosis in order for them to stay on a gluten-free diet. If you already know that gluten is the cause if your issues and you don’t need an official diagnosis in order to stay gluten-free, then perhaps a formal diagnosis may not be necessary.
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“In some families, several children have celiac disease. Gluten-free products cost ten times higher than gluten products. Not every family can afford ... View the full article
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Vertigo was one of my symptoms, so I do think it some people with celiac disease present with this as a symptom. I am curious just how common it is, as I've not seen any studies done on it. The good news is that, at least in my case, it was one of the first symptoms to go away after I began a gluten-free diet.
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Some people are gluten sensitive even without celiac disease. Because I'm sensitive to many other things — not only foods but also environmental ... View the full article
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Gluten-free options used to be contained to a couple shelves at the grocery store or the “salad” section of a restaurant menu. Today, gluten-free ... View the full article
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Global Rice Flour Market 2018-2022 - Rise in Market Consolidation by ... driver influencing this market is the increasing awareness about gluten-free products. The increasing awareness about celiac disease due to consumption of ... View the full article
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... Stephanie Macall, have long wanted to open a brewery specializing in gluten-free beer for personal reasons, too: Their son has Celiac disease, ... View the full article
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What's happening in Park Ridge: Pumpkin Patch opens; Rosary in the Park ... Children's Hospital in Park Ridge will host a gluten-free Halloween party on Oct. ... The event is free for children and families with celiac disease and will ... View the full article
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ENSeswCsDle tter Sept 2018 The European Society for Study of Coeliac Disease (ESsCD) was founded in 2015, it is a membership organization for professionals for the promotion of coeliac disease research and clinical management in...
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August was eventually diagnosed with non-celiac gluten sensitivity. Through her research, Morgan-Hoernke discovered that celiac disease affects one ... View the full article
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A celiac disease diagnosis, marked by a severe, negative reaction to gluten, can feel ... It takes courage on the part of people living a gluten-free life. View the full article
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Study: 1/3 of dishes advertised as gluten-free contain gluten ... For people with Celiac Disease, just a small amount of gluten can cause damage to the ... View the full article
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News: Celiac.com: Coeliac disease in children
Scott Adams posted a topic in Publications & Publicity
Coeliac disease is uncommon in ethnic groups with low levels of gluten ingestion, but migrant populations who increase dietary gluten intake increase ... View the full article -
However, some aspects of the “Grab and Go” system must be altered in ... A close friend of mine cannot eat gluten products due to Celiac disease. View the full article
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Strict adherence to a gluten-free diet is the mainstay of treatment for the autoimmune condition known as celiac disease, but little is known about the ... View the full article
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While the study wasn't designed to find out how the gluten showed up in these foods, the ... Gluten is a protein in wheat and other grains that can't be ingested by people with celiac disease because it can damage the intestines. View the full article
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"As awareness of celiac disease and the gluten-free diet have increased in recent years, ... And some gluten-free foods were riskier than others. View the full article
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With increased awareness of celiac disease and gluten-free diets in the last few years, there are more gluten-free dining options than ever before, but ... View the full article
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Chia seeds are rich in protein that could help reduce appetite and food ... are also gluten-free, making them a good protein source for people with celiac ... vital in lowering the risk of cardiovascular disease, and chia has plenty of it. View the full article