Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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Can doctors diagnose celiac disease correctly at least 99 times out of 100 in the office without biopsy? A team of researchers recently set out to see if the non-biopsy approach can identify children with celiac disease with a positive predictive value (PPV) above 99% in clinical practice. They also wanted to compare the performance of different serological... -
Non-GMO gluten-free whole grain flours and nutrient-rich ingredients make these ... Sophia, was diagnosed as a toddler with Celiac Disease and a severe nut allergy, we ... The popular Gourmet Gluten-Free Mushroom Swiss Tarte. View the full article
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Earlier this year, a comprehensive analysis of a wheat genome was ... This is especially good news for celiacs looking forward to better gluten-free ... View the full article
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I was told that I had irritable bowel disease about thirty years before being diagnosed with celiac disease. I avoided hard to digest foods such as corn, broccoli, beef and other foods difficult to digest, and instead I would, for instance, eat the bun of a hamburger, avoid steaks but eat the buttered buns and the gravy with a main meal and wondered why I...
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So frustrated!
Scott Adams replied to Jlewisrn's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Consider asking your doctor to do a celiac blood panel. If the results are elevated antibody levels, bring them back to your dermatologist and ask them to reconsider a DH test. -
Strange, any idea why they won't test you for DH? Are you gluten-free?
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Gluten-Free Baker Takes First Steps On The Automation Journey ... After 24 years as a pioneer in gluten-free baking, e-commerce selling and ... husband of the bakery's namesake, who was diagnosed with celiac disease as a child. View the full article
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Industry analysts are projecting the global market for gluten-free pet foods to enjoy growth of up to 25% a year over the next decade. Across numerous industries, a shift from products containing gluten to gluten-free products is creating major potential for manufacturers. The latest market report from Persistence Market Researchers, titled Global Gluten...
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Some evidence indicates that feeding in the first months of life might have an impact on the risk of later celiac disease. Numerous patients with celiac disease or type 1 diabetes show high levels of antibodies against cow milk proteins. For infants with genetic susceptibility for type 1 diabetes, avoiding of cowâs milk-based formula can lower the levels of...
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I use oat flour for most of my gluten-free baking, especially when I'm planning on ... certified gluten-free oats since my husband has celiac disease. View the full article
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Going gluten-free is mostly done by people having an autoimmune disease known as Celiac disease, which causes inflammation in the intestines and ... View the full article
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Dressing up a pork chop is one of the easiest ways to turn a simple meal into a memorable one. These pork chops use sweetened soy sauce and beef broth to deliver big flavor. They are easy to make and sure to please. Soy sauce, brown sugar and beef broth amke a great sauce for pork chops. View the full article
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Some Catholics, including those with celiac disease, have been asking for gluten-free Communion hosts. But the Vatican has sent out a letter ... View the full article
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Most celiacs believed they simply had food allergies or, more recently, IBS, so gluten-free beer is a relatively new thing. As such, brewers tend to try and make ... View the full article
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Dove Ice Cream Bars
Scott Adams replied to wowzer's topic in Gluten-Free Foods, Products, Shopping & Medications
It is highly doubtful that there is cross contamination. Did you eat anything else that day? Large amounts of sugar can cause gut flora issues such as bacterial overgrowth syndrome. -
If he told you it has less than 20 ppm he means that it is gluten-free, not that it contains 20 ppm. There is a big difference...you are interpreting a statement made by a manufacturer which includes the threshold to label a product "gluten-free" as though they add gluten to make sure that it is at that level. This is not what they meant when they told you...
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Although autoimmune disorders are not widely associated with Parkinson disease, there is increasing evidence for a link between immunity and neurodegenerative disorders. Indeed, both innate and adaptive immunity have been implicated in neurodegenerative disorders. A team of researchers recently set out to examine the connection between immunity and neurodegenerative ...
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When Udi's Gluten Free sought to reach people not necessarily suffering from gluten sensitivity or celiac disease, Lashley created the first gluten free ... View the full article
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At Gluten Free Mall, this is our promise to you and we strive to achieve it every day! One of the first to recognize the need for easy and convenient access to gluten free foods, Gluten Free Mall has been providing delicious, high-quality solutions since 1998. We specialize in offering new and unique items that you might not find at your local market or...
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... of time in a separate, gluten-free plant before being shipped to stores — the brand doesn't recommend its crust for customers with Celiac Disease or ... View the full article
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For a time, it looked like gluten-free Catholics might be able to take full communion with special gluten-free wafers. But, gluten-free Catholics hoping to enjoy both the wine and the bread of a full communion had their hopes dashed this week, when the Church put the kibosh on gluten-free communion wafers. The decision was announced in a letter to bishops...
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Vibrant Health Products, a family-owned bakery in Abbotsford, B.C., Canada, has voluntarily recalled one lot of liveGfree Gluten Free Classic Soft White Hamburger Buns due to a packaging error. As a result, this product may contain undeclared egg. The precautionary recall was necessitated when it was discovered that liveGfree Gluten Free White Bread was packaged...
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"So what did you eat over there?" I had only been back for a few days from a year-long deployment overseas and it seemed to me my friends and family were all fascinated that I went to war on a gluten free (gluten-free) diet. They all knew I was gluten-free. I had been strictly adhering to the diet for well over a decade, and many of them had worried about...
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Spicely Organics Spices
Scott Adams replied to SirGluten's topic in Gluten-Free Foods, Products, Shopping & Medications
What type of test did you use? -
Going gluten-free has become a modern way to deal with stomach issues such as gas and bloating. People with celiac disease are also unable to ... View the full article
