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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. When people are diagnosed with coeliac disease eat gluten, their immune system creates antibodies, in particular, damaging the intestinal wall. Open Original Shared Link
  2. It's time for more food businesses to add more gluten-free offerings. Celiac disease is a serious condition that means someone is allergic to gluten. Open Original Shared Link
  3. ... challenge for patients with celiac disease (celiac disease): adherence to a gluten-free ... Gluten immunogenic peptide (GIP) analysis, which allows direct and ... Open Original Shared Link
  4. Some certified kosher gluten-free foods PHOTO: JONI SCHOCKETT. Last week, we went to Worcester for a Gluten-Free and Allergy- Friendly Food ... people have Celiac disease, and having kosher certification allowed all consumers to see ... Open Original Shared Link
  5. Each tested and certified gluten-free brownie comes individually wrapped to prevent cross-contamination with gluten — making these fudgy brownies safe for those with celiac disease and the gluten intolerant alike. According to ... Open Original Shared Link
  6. Each tested and certified gluten-free brownie comes individually wrapped to prevent cross-contamination with gluten — making these fudgy brownies ... Open Original Shared Link
  7. The Glutenberg Microbrewery announces that it is voluntarily recalling certain "Glutenberg non-alcoholic" brand beer beverages because of a higher alcohol content than indicated on the package. Only packaging with cans bearing lot code 24606298 and the expiry date of March 29, 2019 are affected by this recall. Tests on previous batches of "Glutenberg...
  8. But gluten is a protein that celiac and people with gluten intolerance can't have. Our bakers and scientists have done an unbelievable job working ... Open Original Shared Link
  9. In fact, cutting out gluten can do more harm than good, if you don't have celiac disease or gluten intolerance. As I explained in the article about gluten ... Open Original Shared Link
  10. Global market report also identifies and analyses the emerging trends along ... have become more aware of gluten intolerance and celiac disease. Open Original Shared Link
  11. And today in news that will likely have many folks with celiac disease or other gluten sensitivities jumping for proverbial joy, we have this: Dunkin' ... Open Original Shared Link
  12. Gluten is a protein found in wheat, barley, and rye. There are people who can't tolerate gluten, especially those with Celiac disease. However, gluten-free products have also become a fad item and people are using it with the hope ... Open Original Shared Link
  13. Quorn is recalling packs of 2 Gluten Free Burgers because they contain undeclared gluten which is not mentioned on the label. This means the product is a possible health risk for anyone with an allergy or intolerance to gluten. Product details: Product: Quorn 2 Gluten Free Burgers Pack size: 2 pack (227g) Batch code: 708049 Best...
  14. Dunkin' Donuts Introduces First Gluten-Free Bakery Item ... of those who suffer from Celiac disease, there are few health benefits to a gluten-free diet. Open Original Shared Link
  15. Dunkin' Donuts is chowing down on the gluten-free craze. ... those suffering from Celiac disease, there are few health benefits to a gluten-free diet.). Open Original Shared Link
  16. Dunkin' said in a statement it recognizes "the importance of providing ... suffering from Celiac disease, there are few health benefits to a gluten-free ... Open Original Shared Link
  17. (Besides those suffering from Celiac disease, there are few health benefits to a gluten-free diet.) Dunkin's brownie is one of several new items it's ... Open Original Shared Link
  18. Whole grain oats include antioxidants, cleansing the body and free radicals that ... in patients with celiac disease, characterized by gluten intolerance. Open Original Shared Link
  19. Unfortunately it would become a pre-existing condition and I don’t know how this could be kept from insurance companies. If having the piece of paper will help you stay gluten-free, by all means finish the process, but this issue is definitely worth consideration.
  20. If a person has no sensitivity to gluten or celiac disease, there is no ... In fact, studies show that many types of pasta and other gluten free products can ... View the full article
  21. In fact, the diet's creator, Steven Gundry, M.D., says that consuming the ... For people with celiac disease, gluten, a type of lectin, damages the small ... View the full article
  22. “And in general endocrinologists are telling people with established thyroid disease to be ... crossover between thyroid disease and celiac disease,” explains Harris. ... Bottom line: Check with your doctor before going gluten-free. View the full article
  23. ... people diagnosed with celiac disease who want to participate in research studies, ... at Community America Ballpark - we will even have gluten-free vendors. ... You still get a T-shirt, and you still get to raise money for our awesome ... View the full article
  24. The growing interest in such concepts as carbs, gluten and glycemic index (GI) ... If a person has no sensitivity to gluten or celiac disease, there is no ... View the full article
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