Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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The new “Ancient Grains Gluten-Free Crust” at Papa John's sounds like it ... Marilyn Geller, the CEO of the Celiac Disease Foundation, suggests that ... View the full article -
“The gluten-free diet is the only treatment for coeliac disease, and within a balanced and healthy diet gluten free products play a role alongside ... View the full article
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Prescott Area Celiac Disease and Gluten-Free Awareness Group, noon to 1 p.m., Bradshaws Senior One Community, in the Rose Room. View the full article
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Papa John's recommends that diners with celiac disease or a serious gluten intolerance purchase that new crust, according to CNBC. "Although Papa ... View the full article
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"Although Papa John's Ancient Grains Gluten-Free Crust is gluten-free and Papa ... Gluten-intolerance affects about 6 percent of the population and celiac disease affects about 1 percent of the population, according to US News. View the full article
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The company added the gluten-free crust - featuring sorghum, teff, amaranth and quinoa - to its menu, but is telling those with celiac disease or gluten ... View the full article
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If you have Celiac disease or another serious gluten intolerance, you might want to avoid Papa John's gluten-free pizza. On Monday, Papa John's ... View the full article
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If you are gluten intolerant or have celiac disease, don't bother trying Papa John's new gluten-free pizza. Although the new pizza crust is made with ... View the full article
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Papa John's has rolled out a gluten-free crust to its more than 3,300 domestic ... based chain still advised against people with Celiac disease or severe ... View the full article
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However, the pizza chain recommends that diners with celiac disease or ... The company said it is possible that the gluten-free crust could come into ... View the full article
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Leigh-Allyn Baker on Why a Gluten-Free Diet Has Been Crucial for Her ... Baker – whose older son Griffin has the developmental disorder dyspraxia ... the actress previously revealed suffers from speech issues – has celiac disease. View the full article
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Papa John's Int.'l Inc. (PZZA) is launching pizza made with gluten-free crust, with a ... A two-topping pizza made with the gluten-free crust will cost $9.99. ... as those with Celiac disease, an autoimmune disease that can damage the ... View the full article
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Can doctors diagnose celiac disease correctly at least 99 times out of 100 in the office without biopsy? A team of researchers recently set out to see if the non-biopsy approach can identify children with celiac disease with a positive predictive value (PPV) above 99% in clinical practice. They also wanted to compare the performance of different serological...
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Non-GMO gluten-free whole grain flours and nutrient-rich ingredients make these ... Sophia, was diagnosed as a toddler with Celiac Disease and a severe nut allergy, we ... The popular Gourmet Gluten-Free Mushroom Swiss Tarte. View the full article
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Earlier this year, a comprehensive analysis of a wheat genome was ... This is especially good news for celiacs looking forward to better gluten-free ... View the full article
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I was told that I had irritable bowel disease about thirty years before being diagnosed with celiac disease. I avoided hard to digest foods such as corn, broccoli, beef and other foods difficult to digest, and instead I would, for instance, eat the bun of a hamburger, avoid steaks but eat the buttered buns and the gravy with a main meal and wondered why I...
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So frustrated!
Scott Adams replied to Jlewisrn's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Consider asking your doctor to do a celiac blood panel. If the results are elevated antibody levels, bring them back to your dermatologist and ask them to reconsider a DH test. -
Strange, any idea why they won't test you for DH? Are you gluten-free?
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Gluten-Free Baker Takes First Steps On The Automation Journey ... After 24 years as a pioneer in gluten-free baking, e-commerce selling and ... husband of the bakery's namesake, who was diagnosed with celiac disease as a child. View the full article
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Industry analysts are projecting the global market for gluten-free pet foods to enjoy growth of up to 25% a year over the next decade. Across numerous industries, a shift from products containing gluten to gluten-free products is creating major potential for manufacturers. The latest market report from Persistence Market Researchers, titled Global Gluten...
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Some evidence indicates that feeding in the first months of life might have an impact on the risk of later celiac disease. Numerous patients with celiac disease or type 1 diabetes show high levels of antibodies against cow milk proteins. For infants with genetic susceptibility for type 1 diabetes, avoiding of cowâs milk-based formula can lower the levels of...
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I use oat flour for most of my gluten-free baking, especially when I'm planning on ... certified gluten-free oats since my husband has celiac disease. View the full article
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Going gluten-free is mostly done by people having an autoimmune disease known as Celiac disease, which causes inflammation in the intestines and ... View the full article
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Dressing up a pork chop is one of the easiest ways to turn a simple meal into a memorable one. These pork chops use sweetened soy sauce and beef broth to deliver big flavor. They are easy to make and sure to please. Soy sauce, brown sugar and beef broth amke a great sauce for pork chops. View the full article
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Some Catholics, including those with celiac disease, have been asking for gluten-free Communion hosts. But the Vatican has sent out a letter ... View the full article
