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Scott Adams

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Latest Celiac Disease News & Research:

Everything posted by Scott Adams

  1. Scott Adams
    Going gluten-free has been very beneficial for me. ... That could be serious for someone with celiac disease or a gluten allergy, because gluten might ... Open Original Shared Link
  2. Scott Adams
    TORONTO - As awareness of celiac disease continues to increase, the demand for gluten-free foods is expected to dramatically rise, according to a ... Open Original Shared Link
  3. Scott Adams
    After years of high double-digit growth, are global gluten-free sales set to cool off? View the full article
  4. Scott Adams
    Intestinal biopsy is the only definitive test for diagnosing celiac disease. Once diagnosed, you will be told to follow a gluten-free diet for the rest of your ... Open Original Shared Link
  5. Scott Adams
    If you have Celiac Disease, beware most people and restaurants don't know what's gluten free. They think only wheat, barley, rye and oatmeal are ... Open Original Shared Link
  6. Scott Adams
    If you have celiac disease and get "glutened," you may experience gas, ... share the 6 most common mistakes made by people on a gluten-free diet. Open Original Shared Link
  7. Scott Adams
    Celiac disease can feel lonely at times, so consider joining social activities that don't involve food. If food can't be avoided, bring your own gluten-free ... Open Original Shared Link
  8. Scott Adams
    Many people with celiac disease also have thyroid issues. In fact, it's the most common medical issue that celiacs have. However, just as we were often badly under-served by the medical community, as celiac disease patients before the new guidelines were issued in 2004, now we're often left high and dry as thyroid patients. View the full article
  9. Scott Adams
    Not having a serum marker for gluten intake makes it hard for doctors to tell if celiac patients are following their diets properly. View the full article
  10. Scott Adams
    Is your food really gluten-free? Have peace of mind with Nima, a new pocket-sized sensor which allows you to test your food anytime, anywhere. View the full article
  11. Scott Adams
    Posted by Lily P on 25/1/2017, 11:19:42, in reply to "Re: Coeliac disease: a unique model for investigating broken tolerance in autoimmunity" Open Original Shared Link
  12. Scott Adams
    BFree have teamed up with award winning dietitian Sharon Palmer and are super excited to host our first LIVE Twitter Q&A with her on Thursday Jan. 26th @9pm CST. View the full article
  13. Scott Adams
    How does a celiac sufferer feel about the millions of faddists who have neither celiac disease nor gluten sensitivity but who've jumped on the ... Open Original Shared Link
  14. Scott Adams
    The UK’s Food Standards Agency (FSA) has initiated a public comment period on gluten-free labeling in England. View the full article
  15. Scott Adams
    Esplanade was presented with the gluten-free standard certificate ... who avoid wheat and gluten, and 11 million people affected by celiac disease. Open Original Shared Link
  16. Scott Adams
    When she orders in a restaurant and specifies gluten-free, my friend always adds, "It's a ... If you have celiac disease, wheat is indeed a demon. Open Original Shared Link
  17. Scott Adams
    "Nearly 30% of Americans avoid gluten to improve their overall health", according to one poll1. Gluten, a protein found in wheat, rye, spelt and barley, can cause health and mental symptoms in kids with genetic issues or immune sensitivities. There are ways to help such as choosing a gluten free lifestyle. Did you know there is also a new line of supplements...
  18. Scott Adams
    until
    I just wanted to let you know that we will be having our first ever twitter party this Thursday evening. We have teamed up with RDN Sharon Palmer for 2017 and she will be our host for the hour. We have a number of spot prizes...
  19. Scott Adams
    Diabetes is a condition in which blood glucose rises high enough to cause: damage to blood vessel walls, neurological injury, vision loss, and a host of other maladies. Most currently recognized cases of diabetes fall into one of two categories which are identified as type 1 and type 2 diabetes. View the full article
  20. Scott Adams
    Getting in a good gluten-free groove can be a challenge for college students. View the full article
  21. Scott Adams
    24, 2017 /CNW/ - As awareness of celiac disease continues to increase, the demand for gluten-free foods is expected to dramatically rise, according to ... Open Original Shared Link
  22. Scott Adams
    For people who have celiac disease, gluten creates damage in the intestines that could increase risk of cancer, which makes following a gluten-free ... Open Original Shared Link
  23. Scott Adams
    ... means the villi (fingerlike projections in the small intestine) absorb foods properly once someone with Celiac disease starts a gluten-free diet. Open Original Shared Link
  24. Scott Adams
    Nearly one in five children with celiac disease in one study population had persistent enteropathy, despite maintaining a gluten free diet. View the full article
  25. Scott Adams
    They don't have full-blown celiac disease, but they do have gluten ... Many people find that symptoms improve while following a gluten-free diet. Open Original Shared Link
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