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Scott Adams

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Everything posted by Scott Adams

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  2. For people with celiac disease, the boom of gluten-free foods has been a boon. But for those who eliminate gluten for other reasons, the health risks ... Open Original Shared Link
  3. This recipe for Valentine's Day Surf and Turf is the culinary embodiment of love, and a great way to please both the meat eater and the seafood lover. A good surf and turf can please even the most divergent eaters. Not only is it Valentine's Day coming up, it still lobster season. That means there will be plenty of fresh lobsters on offer at your favorite ...
  4. In 1999, Loren Cordain, the renowned professor of Exercise Physiology at Colorado State University who has since popularized the Paleodiet, published an extensive exploration of why our cultivation and consumption of cereal grains has been disastrous for the human race, resulting in many autoimmune, nutrient deficiency, and other modern diseases. Previously...
  5. The National Institute of Diabetes and Digestive and Kidney Diseases estimates that less than 1 percent of the population has celiac disease, the ... Open Original Shared Link
  6. Gluten-free diet is one of the many diets that are popular in the US. Gluten-free diet is recommended on people who have celiac disease. However ... Open Original Shared Link
  7. Celiac.com 02/14/2017 - People who eat a gluten-free diet may be at risk for increased exposure to arsenic and mercury - toxic metals that can lead to cardiovascular disease, cancer and neurological effects, according to a report in the journal Epidemiology. Gluten-free diets have become popular in the U.S., although less than 1 percent of Americans have...
  8. Top 3 gluten-free chapsticks for people with celiac disease ... If you are searching for gluten-free chapsticks that are safe for celiac disease, then you ... Open Original Shared Link
  9. Gluten-free diets have become popular in the U.S., although less than 1 percent of Americans have been diagnosed with celiac disease -- an ... Open Original Shared Link
  10. Gluten-free diets have become popular in the U.S., although less than 1 percent of Americans have been diagnosed with celiac disease – an ... Open Original Shared Link
  11. Should doctors screen patients with autoimmune thyroid disease for Celiac Disease? Researchers have noted a strong clinical association between autoimmune thyroid disease and adult celiac disease. In part, at least, this appears to be related to common genetically-based determinants as well as a common embryonic origin since the fetal thyroid is derived from...
  12. Celiac disease can cause low bone-mineral density in several ways, ... In the boy's case, he was put on a gluten-free diet, and though he had a hard ... Open Original Shared Link
  13. Beers labeled as “gluten-removed” may not be safe for those with celiac disease (celiac disease) to consume, a study by the Gluten Intolerance Group (GIG) has ... Open Original Shared Link
  14. As much as we like to complain about Celiac Disease and the many ... for a gluten free diet, for example xantham gum which is used in gluten free ... Open Original Shared Link
  15. Gluten-free eating more than a fad; Expo shows off products ... That led doctors to test her for celiac disease, an autoimmune disorder linked to gluten ... Open Original Shared Link
  16. After the 7-year-old was diagnosed, doctors also found celiac disease in his older brother. A gluten-free diet can quickly bring bone mass up to normal ... Open Original Shared Link
  17. For those with celiac disease, avoiding foods with gluten is a must, since a failure to do so can trigger a broad array of uncomfortable symptoms. Open Original Shared Link
  18. For Valentine's day, and beyond, nothing says love like juicy steaks. If your Valentine likes beef, then these juicy steaks with amazing vermouth mushrooms are sure to be a huge hit. Juicy filet mignon and vermouth mushrooms make a great Valentine's Day treat. View the full article
  19. It's a story that many people who suffer from Celiac disease can relate to. ... His diagnosis is part of the reason his wife opened her own gluten free ... Open Original Shared Link
  20. Even a faint trace of gluten is enough to cause someone with Celiac disease to have a reaction. The couple was part of our story about testing gluten ... Open Original Shared Link
  21. Indeed, celiac disease is considered to be a recognized cause of low ... In the boy's case, he was put on a gluten-free diet, and though he had a hard ... Open Original Shared Link
  22. Dermatitis herpetiformis is a skin disease that causes blistering, and is understood to be an external symptom of celiac disease. Refractory celiac disease, which does not respond to a gluten-free diet and which carries an increased risk of lymphoma, is well-known to clinicians and researchers. New research shows that guts of patients with refractory dermetitis...
  23. Back then, gluten intolerance and celiac disease were not yet mainstream. As you might imagine, stripping my pantry of wheat was both a joyous and ... Open Original Shared Link
  24. Students with Celiac disease have limited options at campus eateries. Celiac disease causes an immune reaction to the digestion of gluten that ... she said in an email interview that the specified gluten-free food in the Cove is “gross” ... Open Original Shared Link
  25. Fritz has been eating mostly gluten free for over a year now. As both his father and brother have celiac disease, going gluten free was not especially ... Open Original Shared Link
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