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Scott Adams

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Everything posted by Scott Adams

  1. And while there are an estimated 1.76m people with coeliac disease and 2.7m people who adhere to a gluten-free diet even though they don't have ... Open Original Shared Link
  2. ... on 'The White Moose Café' Facebook page, came about after a woman asked for gluten-free pancakes but didn't know what coeliac disease was. Open Original Shared Link
  3. Gluten-free diets seem to be the latest fad, yet new research shows the number of people being diagnosed with celiac disease hasn't increased. Open Original Shared Link
  4. Delaney Huesgen suffers from celiac disease. The genetic autoimmune disorder can cause damage in the small intestine. Huesgen eats gluten free ... Open Original Shared Link
  5. I think Nomi is here to try to improve things in their store. It is doubtful that a few oat flakes would convey enough gluten to cause the flax to be dangerous to someone with celiac disease, as pure oats are gluten-free anyway (they can get contaminated by wheat, but a few flakes could not contain enough for that, especially after you pulled them out. For...
  6. Many people with celiac disease or people who react to gluten experience GI ... those symptoms and switch to a gluten-free diet are symptom-free. Open Original Shared Link
  7. Besides being gluten-free, this face sunscreen is also free of oil (no .... celiac disease — an illness in which the small intestine is sensitive to gluten, ... Open Original Shared Link
  8. Some new research comparing gluten-free Americans with actual celiacs has confirmed what rational minds have long suspected: The majority of ... Open Original Shared Link
  9. Going gluten-free is incredibly popular these days. Talk to your friends ... But non-celiac gluten sensitivity isn't as well understood as celiac disease. Open Original Shared Link
  10. But while the easy access is a blessing for the nearly two million who suffer from Celiac Disease, some are going gluten free for a different reason. Open Original Shared Link
  11. Now, say the owners of the café, guests who demand gluten-free food will need to produce a doctor's note stating that they suffer from celiac disease. View the full article
  12. Cafe's expletive-laced rant over gluten-free fad dieters draws both ire and support. View the full article
  13. I'm going to discuss a topic that I'm sure will be fraught with controversy. However, as someone who has watched the difficulty that so many new patients have in navigating their diets on gluten-free and celiac forums for the past twelve years, I believe it's time to consider a new model for approaching the gluten-free diet. View the full article
  14. However, as someone who has watched the difficulty that so many new patients have in navigating their diets on gluten-free and celiac forums for the ... View the full article
  15. Although many campuses offer gluten-free products and some offer ... An estimated 3 million Americans suffer from Celiac Disease, a genetic ... Open Original Shared Link
  16. The study authors say that this rise in gluten-free living could be due to a ... “We have defined tests for celiac disease, but with gluten sensitivity it's ... Open Original Shared Link
  17. It found gluten-free diets are growing even though celiac disease is not. Researchers from Rutgers New Jersey Medical School suggest true celiac ... Open Original Shared Link
  18. Nope, it's not just in your head: Gluten-free diets are more popular than ever, despite the fact that rates of celiac disease have stayed the same, a new ... Open Original Shared Link
  19. Maybe it's because of a food allergy, gluten sensitivity, celiac disease or a ... Cookbooks in the CDPL collection for gluten-free diets are “Cooking for ... Open Original Shared Link
  20. Only 1 percent of Americans have celiac disease, according to the University of Chicago ... A healthy gluten-free diet can be very difficult to maintain. Open Original Shared Link
  21. In fact, only one percent of Americans-- about three million people-- are affected by celiac's disease, according to the University of Chicago Medicine. Open Original Shared Link
  22. The authors estimated that 1.76 million Americans have celiac disease while 2.7 million are on a gluten-free diet without a celiac diagnosis. Open Original Shared Link
  23. As per a new report, the numbers of US people who confirmed eating a gluten-free diet are much higher than numbers of people with celiac disease in ... Open Original Shared Link
  24. People with celiac disease, an autoimmune condition in which the complex protein ... For those people, the gluten-free fad has been a real boon. Open Original Shared Link
  25. Increasing numbers of Americans are following gluten-free diets without having celiac disease. The number of these individuals has indeed tripled ... Open Original Shared Link
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