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Scott Adams

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Everything posted by Scott Adams

  1. Here, three genuinely tasty gluten-reduced or gluten-free craft beers, as well as some cider and mead options to compete with wine. NB: For celiacs ... Open Original Shared Link
  2. A new commentary published in the Journal of Pediatrics calls for health care providers to play a greater role in educating non-celiac disease patients ... Open Original Shared Link
  3. Finally, he found out what he really had: celiac disease, or celiac disease. It's an autoimmune disorder in which gluten — a protein in wheat, rye, barley and ... Manufacturers offer more gluten-free products now, but cross-contamination from ... Open Original Shared Link
  4. Greater Philly Gluten Free Expo coming to Oaks May 21 ... We got a lot of people with celiac disease and a lot of people with gluten sensitivities or ... Open Original Shared Link
  5. Considering the new ESPGHAN and BSPGHAN guidelines, how useful is celiac diagnosis without biopsy? View the full article
  6. While a new study indicates that a gluten-free diet can actually do more harm than good for people who don't suffer from Celiac disease, gluten ... Open Original Shared Link
  7. Gluten-free is a buzzword to many, but for those with celiac disease, it's the difference between food that will make them sick and food that won't. Open Original Shared Link
  8. “People with celiac disease should not be afraid of embracing a gluten-free diet,” says Julie Boisvenue, who, like her son Justin, has celiac disease. Open Original Shared Link
  9. Common clinical wisdom, and some data, indicate that patients with celiac disease are likely to be underweight. However, data from west suggest that anywhere from 8% to 40% of celiac patients can be overweight or obese. View the full article
  10. "Celiac disease is for life – you cannot grow out of this – so you need to stay 100 percent gluten-free. With celiac disease, the immune system will ... Open Original Shared Link
  11. “Gluten-be-Gone!” on July 20 will cover gluten-free beers and other brewed options for celiac sufferers. Celiac disease is an autoimmune disorder in ... Open Original Shared Link
  12. However, what is without doubt is that the occurrence of Celiac, as well as other gluten-based digestive disorders, which have increased dramatically ... Open Original Shared Link
  13. Although a gluten-free diet is a critical medical treatment for people with celiac disease, it can carry more risks than benefits for healthy children, ... Open Original Shared Link
  14. The paleolithic diet, or paleo diet which happens to be gluten-free, has been growing increasingly popular among athletes and health advocates, but it has a history dating back to the mid-1970's as a means of preventing diseases and health conditions such as autoimmune diseases and cancer, when investigations were made of the eating patterns of our hunter...
  15. Thirdly, gluten-free products are very rich in fats and sugar. ... It is estimated that in Italy, people with celiac disease are 600,000: 1% of the . Open Original Shared Link
  16. This more nutritious version of classic pasta carbonara marries bacon, eggs, and parmesan cheese with Swiss chard. View the full article
  17. May is Celiac Disease Awareness Month and West Meadow Farm Bakery shows us how to bake the gluten free way! The bakery in Essex Junction ... Open Original Shared Link
  18. It is estimated that in Italy, people with celiac disease are 600,000: 1% of the population. While, the ... Gluten-free diet is not good for health. Unless ... Open Original Shared Link
  19. The gluten-free food industry has seen tremendous growth, and while celiac disease - which requires lifelong complete avoidance of gluten - is also ... Open Original Shared Link
  20. While going gluten-free may seem like a trend for some, it's a necessary precaution for those with celiac disease or gluten intolerance. Gluten – found ... Open Original Shared Link
  21. Going gluten free may not be the shortcut to getting ready for swimsuit season after all. While avoiding gluten is vital to those living with Celiac disease ... Open Original Shared Link
  22. This photo from Nov. 11, 2008, shows gluten-free frozen pizza, one of hundreds of items at Gluten Free Trading Co. in Milwaukee. (Associated Press) ... Open Original Shared Link
  23. But, when I dine with new people who don't know much about celiac disease, they are naturally curious about why I am eating gluten-free. Open Original Shared Link
  24. Though it is strictly advised by physicians or dietitians to go for gluten-free diet in case a person is suffering from celiac disease, which is more ... Open Original Shared Link
  25. There are "no proven health benefits" for people who do not have Celiac Disease to eat a gluten-free diet: "It could increase fat and calorie intake, ... Open Original Shared Link
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