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Scott Adams

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Everything posted by Scott Adams

  1. The Canadian Celiac Association will receive more than $500,000 in ... One in 133 Canadians suffer from celiac disease, and a gluten-free diet is the ... Open Original Shared Link
  2. Celiac.com 08/04/2016 - Holidaying or backpacking in South America might seem daunting for travellers with celiac disease, but eating gluten-free is ... View the full article
  3. Holidaying or backpacking in South America might seem daunting for travellers with celiac disease, but eating gluten-free is actually very manageable, providing you're organised and do plenty of research. Unfortunately there seems to be a lack of reliable information on the web about eating gluten-free in South America, which is what inspired this article...
  4. The National Institute of Health warns of the following complications of celiac disease in patients who DO NOT follow the gluten-free diet. View the full article
  5. Did, or do you know the hidden dangers of celiac disease? Often we can spout off some of the things we have been told, heard or learned on this gluten free journey, but do you know the hidden dangers of unchecked or ignored celiac disease or gluten sensitivity? View the full article
  6. The first app, Find Me Gluten Free, is sort of like Yelp for celiacs. Breene said its helpful in figuring out which businesses will take the disease seriously ... Open Original Shared Link
  7. Does your dog need gluten-free food? This guide will help you decide, and, if so, to choose the best gluten- or grain-free foods for your dog. View the full article
  8. Most dogs do not suffer from celiac disease, so a gluten-free diet is not necessary, nor will it be likely to improve the dog's health in any way. There are ... View the full article
  9. Simply dubbed as "Gluten Sensitivity", the recent health trend toward gluten-free products and labeling appears to be gaining major traction. In fact, a ... Open Original Shared Link
  10. A review article last year said that no evidence existed for health benefits of gluten-free products for people who did not suffer from celiac disease or ... Open Original Shared Link
  11. Sygo didn't seem alarmed, but she does believe gluten-free diets are simply a trend, unless of course you suffer from celiac disease. “Well it is the ... Open Original Shared Link
  12. According to test samples, gluten-free oat products are almost three times more likely to be contaminated with gluten than other gluten-free products. View the full article
  13. After complaining about the awfulness of drywall, a commenter with Celiac Disease noted another issue with the stuff: It may have gluten in it. Open Original Shared Link
  14. She discovered the joys of a gluten-free living after her elder kid was diagnosed with Celiac Disease. She often experiments with new forms and ... Open Original Shared Link
  15. I am so thankful to be on this gluten free journey. I was sick for 12 years before going gluten free. I have always been a semi-homemade sort of cook . View the full article
  16. One thing I have noticed since becoming a parent is how every place we go there are treats and candy. Even cashiers hand out candy at the checkout. Food is everywhere. Our kids are constantly being bombarded with sugary baked goods and salty snacks. View the full article
  17. Fresh salsa may be king of summer snacking, but roasted salsa is definitely the queen. View the full article
  18. Christine Rudolph is a passionate health and lifestyle blogger who loves to write about prevailing trends. She is a featured author at various ... View the full article
  19. If you are diagnosed with celiac disease, you have to completely avoid gluten for life. However, cutting out all gluten from your diet may seem quite daunting at first, but a gluten-free diet is the only remedy and treatment for this condition. Now you must be wondering what you can eat on a daily basis? Here are some tips to help you getting started with...
  20. Symptoms and damage in celiac disease is caused by partially-degraded gluten peptides from wheat, barley and rye. Susceptibility genes are necessary to trigger celiac disease, but they can't do it alone. Some researchers suspect that these susceptibility genes might get help from conditions resulting from unfavorable changes in the microbiota. View the full...
  21. Local San Diego company, Potillas LLC, which manufactures and sells Potapas Gluten Free Potato Tortillas, is excited to announce that it is introducing the only tortilla made with sweet potatoes, Sweet Potato Potapas. These unique and innovative tortillas are a tasteful addition to the growing "free from" category. View the full article
  22. Finally! A delicious gluten-free baking mix that's also corn-free, soy-free, potato-free and sugar-free! This all-natural baking mix is made of real ingredients you can actually pronounce. View the full article
  23. As the demand for gluten-free products continues to rise, we are proud to be a go-to brand for the celiac community by providing items that are not only delicious, but multipurpose in their nature. At Mayacamas Fine Foods, we strive to create products that are suitable for a gluten-free diet, but also enjoyed by those who are not gluten-intolerant, bringing...
  24. A delicious gluten-free baking mix that's also corn-free, soy-free, potato-free and sugar-free! This all-natural baking mix is made of real ingredients you ... View the full article
  25. Estimated sales of gluten-free foods in the United States have increased ... The first is celiac disease in which the body reacts to gluten in a way that ... Open Original Shared Link
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