Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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Refractory Celiac Disease
Scott Adams posted an article in Refractory Celiac Disease & Collagenous Sprue
The following post is from Dr. Joseph Murray, one of the leading USA physicians in the diagnosis of celiac disease (celiac disease) and dermatitis herpetiformis (DH). Dr. Murray (murray.joseph@mayo.edu) of the Mayo Clinic Rochester... -
Elizabeth's Frozen Lemon Ice Cream Pie (Gluten-Free)
Scott Adams posted an article in Pies & Pie Crusts
This recipe comes to us from Elizabeth K. Ingredients: 1 cup toasted almonds 2 cups gluten-free corn flakes 2 tablespoons brown sugar ¼ cup melted butter 1 quart vanilla ice cream ... -
This recipe comes to us from Valerie Wells. Cream: 1 stick (½ cup) butter 1 tablespoon shortening 1 ½ cup plus 3 tablespoons sugar Add & beat well: 2 jumbo eggs** Add: 1 cup unsweetened pureed fresh zuchinni* ...
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Pasta Pizza (Gluten-Free)
Scott Adams posted an article in Pizzas & Pizza Crusts (Gluten-Free Recipes)
This recipe comes to us from Mireille Cote. Serving Size : 8 Preparation Time :0:20 1 lb. gluten-free elbow macaroni or other pasta shape 1 tbsp Italian seasoning 2 cloves garlic -- crushed ½ tsp. red pepper -- crushed 1 8 ... -
This recipe comes to us from Ellen Allard. Note: Make at your own risk--this recipe has not yet been perfected and comes out a bit chewy inside, but crispy outside. Please help us perfect this recipe by sending us any improvements that...
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This recipe comes to us from Ann Sokolowski. The following is a gluten-free recipe for Panforte, a wonderful Italian fruitcake from Sienna which dates back five hundred years! It must be good if it has lasted that long, right? The...
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The following was taken from a lecture given by Dr. Joseph Murray in October, 1996. It was published by the Sprue-Nik Press (Published by the Tri-County Celiac Sprue Support Group, a chapter of CSA/USA, Inc. serving southeastern Michigan...
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This recipe comes to us from Kathryn M. Przywara: ½ cup red lentils 1 ½ cup water 2-tablespoon olive oil ½ cup minced onion ¼ cup minced green pepper ¼ cup minced broccoli ¼ cup grated carrot 2 cloves garlic 1-tablespoon parsl...
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This recipe comes to us from Marian Wisnev. 1-10 oz. package chopped spinach, (cooked and drained) 9 noodles 1-cup small curd cottage cheese 8 oz. cream cheese 1 ½ cup shredded mozzarella 32 oz jar spaghetti sauce ½ cup P...
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This recipe was sent to me by Shelley Hood. ¾ cup soy flour ¾ cup rice flour 1 teaspoon garlic powder 1 ½ teaspoon ground dried basil 1 whole egg 1 egg white Mix all together in food processor until small beads form. T...
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This recipe comes to us from Robin Moore (Can also be chicken parmesan, shrimp parmesan, veal, etc...). Note: I do NOT deep fry the eggplant or bread it. The layering gives the same effect without being greasy. The proportions...
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This recipe comes to us from Jay Perlman. Yield: 12 cookies. Ingredients: l egg 1/3 cup sugar 2 tablespoons corn oil 2 tablespoons water ¼ cup cornstarch Directions: Have fortunes prepared in advance. Beat egg on low speed until ...
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This recipe comes to us from Sara Nagy. Ingredients: 2 cups cubed leftover turkey or chicken 8+ oz. cooked gluten-free spaghetti noodles broken in half (Dont overcook them, theyll cook more in the casserole) 1 Can Progresso Cream...
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3 lb. Chicken, cut up ½ Cup gluten-free Flour Mix 1 Teaspoon Salt 1/8 Teaspoon Black Pepper ¼ Cup Olive Oil 1 Medium Onion ½ lb. Mushrooms Fresh Sliced 1 Clove Garlic, minced 1 Celery stalk thinly sliced 2 Carrots, th...
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About Celiac Disease and Kidney Disease
Scott Adams posted an article in Kidney Disease and Celiac Disease
The following was taken from a lecture given by Dr. Joseph Murray in October, 1996. It was published by the Sprue-Nik Press (Published by the Tri-County Celiac Sprue Support Group, a chapter of CSA/USA, Inc. serving southeastern Michigan... -
This recipe comes to us from Sue Foss. Preheat oven 375F. Ingredients: 1 package ground turkey 1 cup ricotta (part skim or whole ricotta works best) ½ - ¾ cup Basil Pesto 1 Egg (beaten) 1-2 cups of your favorite tomato pasta sauce (...
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This recipe comes to us from Mireille Cote in Canada. ANTIPASTO 10 small cans gluten-free tuna (packed in water) 4 cup mini whole corn 1 cauliflower 5 lb. carrots 5 whole celery 5 jars 12 oz marinated small onions 5 lb...
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Garlic Naan - Indian Flat Bread (Gluten-Free)
Scott Adams posted an article in Indian & Middle Eastern
This recipe comes to us from “Cams Mom” in the Gluten-Free Forum. Ingredients: 1 package of original Chebe Bread Mix (red bag) 2 eggs 2 tablespoons oil 1-2 tablespoons Parmesan cheese 1/3 Cup of plain yogurt 1-4 cloves of garlic Di... -
This recipe comes to us from Francis Chu. Materials needed (Size is based on 2 people): * Lamb stew meat 2 pounds (lamb chops; beef are ok). Ginger sliced (100g) Garlic sliced (100g) Curry powder Cloves Ground pepper Salt...
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Grilled Fish Tostadas with Pineapple-jicama Salsa (Gluten-Free)
Scott Adams posted an article in Mexican & Spanish
This recipe comes to us from "sickchick" in the Gluten-Free Forum. Ingredients: 1 ½ cups diced peeled pineapple 1 cup diced peeled jicama ½ cup diced red onion ¼ cup chopped fresh cilantro ¼ cup fresh lime juice 1 to 2 Serrano chi... -
Gut Reaction is a one-hour radio documentary with The Gluten-Free Mall as a major underwriter, produced by Richard Paul for Public Radio with additional funding from the Celiac Sprue Association. Several stations across the USA have...
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Erik de Graaf director, Stiching Down Syndrome (SDS) (i.e., the Dutch Down Syndrome Foundation) Vice-President of the European Downs Syndrome Association (EDSA) Bovenboerseweg 41 NL-7941 AL Wanneperveen The Netherlands Tel.: -3...
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2 - 15 oz cans of chick peas 2 Tablespoon garlic 2 teaspoon cumin 1 teaspoon turmeric 6 minced scallions large handful of parsley 1 egg 1 Tablespoon lemon juice A few dashes of cayenne pepper ½ cup rice flour Put ...
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November 1993. European Journal of Pediatrics. Authors Hilhorst MI. Brink M. Wauters EA. Houwen RH. Institution: Department of gastro-enterology, Wilhelmina Childrens Hospital, Utrecht, The Netherlands. The frequency of celiac condition...
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Pumpkin Apple Streusel Muffins (Gluten-Free)
Scott Adams posted an article in Muffins (Gluten-Free Recipes)
1-2/3 cups gluten free flour blend 1-1/3 cups granulated sugar 1 tablespoon gluten-free pumpkin pie spice ¾ teaspoon baking soda ¼ teaspoon salt 1 teaspoon xanthan gum 1-1/3 eggs, slightly beaten (beat 2 eggs in a measuring cup; ...