Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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Grilled Fish Tostadas with Pineapple-jicama Salsa (Gluten-Free)
Scott Adams posted an article in Mexican & Spanish
This recipe comes to us from "sickchick" in the Gluten-Free Forum. Ingredients: 1 ½ cups diced peeled pineapple 1 cup diced peeled jicama ½ cup diced red onion ¼ cup chopped fresh cilantro ¼ cup fresh lime juice 1 to 2 Serrano chi... -
Gut Reaction is a one-hour radio documentary with The Gluten-Free Mall as a major underwriter, produced by Richard Paul for Public Radio with additional funding from the Celiac Sprue Association. Several stations across the USA have...
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Erik de Graaf director, Stiching Down Syndrome (SDS) (i.e., the Dutch Down Syndrome Foundation) Vice-President of the European Downs Syndrome Association (EDSA) Bovenboerseweg 41 NL-7941 AL Wanneperveen The Netherlands Tel.: -3...
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2 - 15 oz cans of chick peas 2 Tablespoon garlic 2 teaspoon cumin 1 teaspoon turmeric 6 minced scallions large handful of parsley 1 egg 1 Tablespoon lemon juice A few dashes of cayenne pepper ½ cup rice flour Put ...
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November 1993. European Journal of Pediatrics. Authors Hilhorst MI. Brink M. Wauters EA. Houwen RH. Institution: Department of gastro-enterology, Wilhelmina Childrens Hospital, Utrecht, The Netherlands. The frequency of celiac condition...
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Pumpkin Apple Streusel Muffins (Gluten-Free)
Scott Adams posted an article in Muffins (Gluten-Free Recipes)
1-2/3 cups gluten free flour blend 1-1/3 cups granulated sugar 1 tablespoon gluten-free pumpkin pie spice ¾ teaspoon baking soda ¼ teaspoon salt 1 teaspoon xanthan gum 1-1/3 eggs, slightly beaten (beat 2 eggs in a measuring cup; ... -
1 cup chick pea flour 1/3 cup water 2 Tbs. arrowroot powder 1 Tbs. light, cold-pressed oil Optional: ¼ teaspoon salt Mix all ingredients well. Roll into 1 balls and pat flat. With a rolling pin, roll out pastry-like rounds....
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This recipe comes to us from Renee Henrikson. 3 cups cooled, and crumbled cornbread, 8-10 slices white gluten-free bread, broken into small pieces (You could start with 6 pieces, since gluten-free bread will soak up the liquids so fast...
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This article was posted to the Celiac Listserv by Ashton Embry at: embrya@cadvision.com in January, 1998: I became interested in the concept of a Paleolithic Diet in a circuitous way which began with the diagnosis of my oldest son...
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In a blender process until smooth: 1 cup milk or rice milk or soy milk or buttermilk or water 1 egg or 2 egg whites ¼ cup oil (canola or safflower) ¼ cup pure maple syrup In a separate bowl, mix these dry ingredients with a wire w...
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4 Large potatoes boiled in skins and peeled while hot. 6 strip bacon fried crisp 1 medium onion 1 teaspoons salt 2 tablespoons sugar 1 teaspoon celery salt or ½c diced celery 1/3 cup Cider vinegar or Heinz white vinegar ...
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Diabetes and Celiac Disease - By Kemp Randolph
Scott Adams posted an article in Diabetes and Celiac Disease
Of the many immune related disorders linked with the celiac condition, the best established connection is with Type I diabetes (mellitus). Type I diabetes occurs at a rate of about 0.5% in the general population, but at a rate estimated... -
White Bean Hummus with Garlic (Gluten-Free)
Scott Adams posted an article in Indian & Middle Eastern
Ingredients: 1 can white kidney beans 1 tablespoon garlic 3 tablespoon lemon juice 2 tablespoon tahini ¼ cup olive oil ¼ cup water Pinch cayenne ½ tablespoon salt Directions: Blend all ingredients together until it is the co... -
This recipe comes to us from Shirley Sanchez Preheat oven to 400. Ingredients: 4-5 eggs ¼ of a bag (of a 1lb bag) of chopped, frozen spinach ½ package of cooked and drained bacon (or more if you desire) ½ lb. of cheese of...
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Collagenous Sprue is a distinctive lesion of the intestinal mucosa associated with progressive malabsorption. The intestinal pathology is initially identified with the characteristic flat lesion of untreated Celiac Sprue. Thereafter...
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Ingredients: 3 pounds top round or London broil (1 ½ " to 2" thick) ¼ cup gluten-free soy sauce ¼ cup gluten-free Worcestershire sauce 1 teaspoon liquid smoke ½ teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon coarse gro...
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2 cups cornmeal (stone ground if available) 1 cup Masa Harina (Mexican-style corn flour used for tortillas) 3 eggs, beaten 2 cups buttermilk (or 2 cups milk, plus 2 tablespoons vinegar) 1 teaspoon salt 1 tablespoon baking powder ...
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Teriyaki, Soy and Sweet and Sour Sauces (Gluten-Free)
Scott Adams posted an article in Chinese & Asian
These recipes come to us from Jeanne Barkemeijer de Wit. I discovered that molasses and salt tastes a lot like soy sauce. (To me at least) Ive built a number of sauces around a core of ingredients. Basically I use variations containing... -
Celiac that do not remain on a gluten-free diet can develop Refractory Sprue. Refractory Sprue and Collagenous Sprue patients who initially respond to a gluten-free diet many subsequently relapse despite maintaining their diet. Such...
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This recipe comes to us from Melonie Katz. Note that this recipe calls for 2 sheets of Pepperidge Farms Puff Pastry, so you will need a gluten-free alternative for this, or just skip the step for this. Ingredients: 8 Chicken Breasts...
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This recipe comes to us from Lisa McKinney. 5 oz. San-J Wheat Free Reduced Sodium Tamari Soy Sauce 6 oz. unsweetened pineapple juice ¼ cup brown sugar 1 clove fresh garlic, minced (optional) 1 Tablespoon grated fresh ginger (or ...
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Nerve Disease and Celiac Disease Celiac.com 02/08/1996 - The article was based on a study published in the same weeks Lancet which was conducted by Dr. Marios Hadjivassiliou and colleagues at the Royal Hallamshire Hospital in Sheffield...
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New England Journal of Medicine October 19, 1995 -- Volume 333, Number 16 Celiac.com 10/25/1995 - According to an article published for the week of October 19, 1995 (Vol. 333, No. 16) in the New England Journal of Medicine, it is...
