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Kristen Campbell

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Kristen Campbell

  1. Gluten intolerance often presents itself in ways unexpected, including several common skin conditions. Ranging in severity from dermatitis herpetiformis to dry skin, avoiding gluten may have more to do with your plaguing skin concerns...
  2. Celiac.com 01/03/2009 - Recently on a gluten-free forum, I found a post asking for advice on what to do after a woman had accidentally consumed a large amount of gluten. After unknowingly eating from her daughter’s takeout box, the w...
  3. Since I can remember, my mom has been making massive pots of jambalaya. Of course, this is a dietary staple to most native New Orleanians, but my mom’s was always the best around. The warm, mouthwatering flavors still impress me every t...
  4. Celiac.com 11/10/2008 - Dietary shifts in recent years towards more organic food choices and low carb diets have forever-altered the food pyramid—the grocery world is changing in response to our health concerns. Now there is a new trend i...
  5. Just one milligram. That is truly all it takes. As mentioned by Dr. Thomas O’Bryan in Unlocking the Mystery of Wheat and Gluten Intolerance, that is just one sixteenth of the size of a fingernail. During the lecture caught on camera, Dr. O’Bryan talks about a woman whose intestines were badly damaged by her continued ingestion of gluten and...
  6. After explaining to a friend the prescribed action for celiac disease or severe gluten intolerance—a lifetime avoidance of gluten from wheat, barley and rye—I am often met with the sympathetic reply, “that must be really difficult.” As someone living with severe gluten sensitivity, I know that most days it’s not so bad...
  7. Celiac.com 10/02/2008 - Anyone with confirmed gluten sensitivity knows what a web of conflicting research and medical opinions he or she must wade through in order to get diagnosed. Sadly, it is a rare thing for a patient to have to consult...
  8. My last visit to the salon left my hair dresser quite concerned. While combing out my wet hair for cutting, she noticed that several small red bumps had just popped up on the back of my scalp. The rash-like bumps were not there before my shampoo, which to me made perfect sense: gluten in the shampoo. But to her, was a new concept: sensitivities to hair products...
  9. Finding effective and 100% natural products that perform up to my standards was already a challenge, so naturally, finding those products that are also gluten-free was no easy task. In the midst of all my searching, I wondered if I was simply being silly. Since going gluten-free in my diet, my skin had vastly improved, my rosacea was hardly noticeable, and...
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