davidngordon
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by davidngordon
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Hi I am new to this site and to Celiacs Disease. I have made my own gravy, but I am having difficulty finding a Gluten Free stock as the one I use have all got Wheat Flour. Can anyone assist with beef, and chicken stock suggestions. I am ok as I have used corn Flower, which is a good thickener Thanks Dave