Jefferson Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Jefferson Adams
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Celiac.com 03/07/2024 - A recent study of mice has shed light on the potential effects of chronic oral exposure to silicon dioxide (fg-SiO2), a common food additive, on food sensitivities and immune responses. This research is particularly... -
Little Caesars Tests New Gluten-Free Pizzas
Jefferson Adams posted an article in Additional Concerns
Celiac.com 03/06/2024 - Exciting news for our gluten-free community! Little Caesars is now testing a new Gluten-Free Pizza at select locations in the Denver, Colorado area. While this option is currently available for a limited time, it... -
Celiac.com 03/04/2024 - Chugai Pharmaceutical Co., Ltd. has announced significant strides in the development of a potential treatment for celiac disease with their novel multi-specific antibody, DONQ52. The company recently announced that...- 5 comments
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Celiac.com 02/29/2024 - This thick, creamy gluten-free potato soup is savory, delicious, and the epitome of hearty. This is not a soup for calorie counters. This is a soup for people who want a little extra something to help keep them... -
Celiac.com 02/28/2024 - We get a lot of questions about what celiac disease trials and studies are going on, but there are so many, it can be hard to keep track. One easy source is the Mayo Clinic, which is at the forefront of a number... -
Celiac.com 02/27/2024 - For people with celiac disease, finding gluten-free alternatives to traditional wheat flour has been a challenge. That is until now. Enter Bread Free, a Spanish biotech start-up breaking barriers with its groundbreaking... -
Celiac.com 02/26/2024 - A recent study, conducted by researchers Bodil Roth and Bodil Ohlsson, sheds light on the association between celiac disease and microscopic colitis, providing valuable insights into the clinical course, and subtypes... -
Celiac.com 02/23/2024 - Wondering if Hawaiian BBQ is gluten-free and safe for people with celiac disease? The short takeaway is that the gluten-free status of your Hawaiian BBQ very much depends on where you plan on eating. Some do a better... -
Celiac.com 02/22/2024 - For people with celiac disease, every morsel that passes their lips can be a potential source of concern. The vigilant scrutiny of food labels is a ritual, and questions about the gluten-free status of various foods... -
Does Modified Food Starch Contain Gluten?
Jefferson Adams posted an article in Gluten-Free Foods & Beverages
Celiac.com 02/21/2024 - We get a lot of questions about the gluten-free status of numerous products and ingredients. Recently, one of the most common product questions we've seen is: Is modified food starch gluten-free and safe for people... -
Celiac.com 02/19/2024 - A recent study presented at the 2023 annual meeting of the American College of Gastroenterology has raised concerns about the increasing incidence of enteropathy-associated T-cell lymphoma (EATL) – a rare and a... -
Celiac.com 02/16/2024 - In addition to the humanitarian crisis resulting from the Israeli invasion of the Gaza Strip, a separate humanitarian crisis has unfolded among Israeli hostages in Gaza, who have gone without essential medical treatment... -
Celiac.com 02/14/2024 - Rising celiac disease rates pose a significant health challenge, yet the environmental triggers behind the rise remain elusive. Among the various potential factors, iron deficiency has emerged as a potential contributor... -
Celiac.com 02/13/2024 - For those living with celiac disease, the gluten-free lifestyle isn't just a choice; it's a medical necessity. However, a recent analysis by Coeliac UK has shed light on a concerning trend — the soaring cost of g... -
Celiac.com 02/09/2024 - In a push for increased inclusivity, a gluten-intolerant student has garnered overwhelming support for her petition urging McDonald's to offer more gluten-free options in its UK branches. Chloe Radzikowski, a 2... -
Celiac.com 02/08/2024 - Living with celiac disease often means navigating a complex landscape of symptoms, dietary restrictions, and the quest for an optimal quality of life. Understanding Patterns Behind Persistent Celiac Symptoms Celiac... -
Celiac.com 02/07/2024 - Celiac disease is a systemic disorder triggered by gluten ingestion in genetically susceptible individuals that poses a significant global health challenge. The diversity in its clinical presentation, ranging from... -
Celiac.com 02/05/2024 - Celiac disease is a condition triggered by gluten consumption in susceptible individuals, and which has long posed challenges for those affected. However, a new study has illuminated a potential guardian in the...- 1 comment
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Celiac.com 02/02/2024 - In our celiac and gluten-free forums, we see a lot of questions about the gluten-free status of certain foods, including McDonald's products. We've done articles on McDonald's lattes, salads and more. We've even... -
Researchers Developing Biocompatible Gluten-Based E-Skin
Jefferson Adams posted an article in Additional Concerns
Celiac.com 02/01/2024 - In the ever-evolving landscape of technology, the demand for electronic skin (e-skin) has surged, fueled by demand for skin-attachable devices, robotics, and prosthetics. As advancements unfold, researchers have... -
Celiac.com 01/30/2024 - Renowned television presenter Vanessa Feltz has issued an apology, after facing criticism for her comments on a gluten-free Christmas dinner during a segment on This Morning. The remarks sparked over 2,000 complaints... -
Celiac.com 01/24/2024 - This slow cook oxtail stew is a delightful marriage of oxtail, red wine, beef broth, and tomato sauce, along with potatoes, carrots, and a variety of herbs and seasonings. The oxtails are placed in a large skillet... -
Celiac.com 01/23/2024 - In the bustling world of Instagram, among the memes and selfies, a star has emerged, and her name is Suki. But Suki is not your typical social media sensation; she is a three-year-old Portuguese water dog with a... -
Celiac.com 01/18/2024 - Celiac disease, a condition where the immune system reacts to gluten, a protein found in wheat, barley, and rye, is a daily reality for many. An episode, on ITV's This Morning show, sparked controversy and concern... -
Celiac.com 01/17/2024 - Maintaining a gluten-free diet is a constant journey for those with celiac disease, and remaining vigilant about food ingredients in everyday products is paramount. One such ingredient that has sparked discussions...
