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Destiny Stone

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Destiny Stone

  1. I hope you'll join us for this delicious and fun North Bay Celiacs event on Saturday, July 10th, at 12:00 p.m.: Gluten-Free Italian Lunch at Pasta Bella in Sebastopol Saturday, July 10, 2010, at 12:00 p.m. Award-winning cookbook...
  2. I miss biscuits more thananything. Before going gluten-free, I loved to eat biscuits andgravy, strawberry shortcake (on homemade biscuits) and warm biscuitswith honey! There is nothing that compares with the satisfaction ofeating a warm...
  3. Taken Directly from the FDA website: Pure Base Distrbution Issues Allergy Alert on Undeclared Milk and Wheat in "Pure Base Garlic Spread - Concentrate" and "Pure Base Garlic Spread - Ready to Spread"Contact:Alan Portney909-230-6890FOR IMMEDIATE RELEASE - June 25, 2010 - Pure Base Distribution, LLC of Ontario, CA is recalling its 4 ounce bottles of “...
  4. I have an immensely difficult time finding gluten-free, vegan, sugar-free, yeast-free bread products, so the ingredient list for this recipe couldn't be more ideal for a celiac. The only ingredients: teff, salt, and water. Injera is the...
  5. I love Brussels sprouts! I may be the minority....but if you love Brussels sprouts as much as I do, then you will likely love this recipe too. This is a very easy recipe and it can be eaten as a meal or served as a side dish, served warm...
  6. Celiac.com 06/24/2010 - Scientists have previously seen a nuclear fluorescence reactivity (NFR) pattern on monkey esophagus in sections which were exposed to celiac disease patients that were sera positive for anti-endomysium antibodies...
  7. So often I hear people asking how to make their own healthy, gluten-free snacks. The following nut cracker recipe is easy, inexpensive, and yes it's also healthy. Feel free to substitute the nuts and seeds listed below for other nuts...
  8. Join Dr. Daniel Leffler for a live webinar: July 13th, 2010 at 8:30pm EST. Daniel Leffler, MD, MS, Instructor in Medicine, HMS, and Division of Gastroenterology at BIDMC, has just launched his book Real Life with Celiac Disease....
  9. The Got Guts 5K Run/Walk and Gluten-Free Food Fair will be in Austin, Texas at Walter E. Long Park on Sunday, September 12th from 8am-11am. Please go to our website, http://www.gotguts5k.org/index.html for more information...
  10. June 22nd is deemed National Eclair Day. I grew up eating home-madeeclairs, and I sure miss them now that I am gluten-free. This is not atricky recipe to pull off, but it is time consuming. However, if you can pull it off, you willnot...
  11. This is a light dish that can be served as a meal or eaten as a side dish. The ingredients can vary depending on your taste buds. Preparation for this Thai salad is very minimal and with the right ingredients, this is a perfect quick gluten...
  12. Fresh strawberry pie always reminds me of summer. Whenever I go into a grocery store and see those fresh strawberry pies sitting in the pastry case, I drool and of course, I keep walking. Finding a gluten-free strawberry pie is not easy...
  13. Our Newark, Ohio Celiac Support Group Meeting will be: When: July 13th (Tuesday evening) from 6:30pm - 7:50pm Where: At the Licking County Library 101 W. Main St. Newark, Ohio Door prizes, gluten-free snacks, lots of information...
  14. GlutenFreeGluttons is rescheduling our San Francisco launch to Monday, June 28. We will gather at Pica Pica Maize Kitchen on Monday, June 28th to celebrate the GlutenFreeGluttons.com <http://glutenfreegluttons.com/> website...
  15. GlutenFreeGluttons is rescheduling our San Francisco launch to Monday, June 28. We will gather at Pica Pica Maize Kitchen on Monday, June 28th to celebrate the GlutenFreeGluttons.com <http://glutenfreegluttons.com/> website...
  16. The North Alabama Gluten Intolerance Group will meet Saturday, June 26, at 4:00 p.m. at the following location across from Huntsville Hospital: Dowdle Center 109 Governors Drive Huntsville, AL Room 131 or nearby Anyone...
  17. This is a regular in my house. This meal is very easy to prepare, and no baking is required. This is what I make when I am in a hurry and need something filling and healthy. I make this meal once a week and live on the leftovers for a...
  18. July 6th is National Fried Chicken Day. As such I am sharing this gluten-free fried chicken recipe. Gluten-free fried chicken is not much different than wheat battered fried chicken, it is simply made with gluten-free flour instead of...
  19. Pavlova is a dessert with a meringue base that was created in honor of the ballet dancer Anna Pavlova when she was touring in New Zealand and Australia. The main ingredient that separates pavlova from a normal meringue, is the addition...
  20. The inaugural Charlotte, N.C. Gluten-Free Expo will be held Saturday, August 7 from 10 a.m. to 4 p.m. in Johnson & Wales University's University Events Center. Admission is free, but pre-registration is required due to facility...
  21. until
    BOB & RUTH's NEW ZEALAND & HONOLULU GLUTEN-FREE GETAWAY When: January 11 ~ 24, 2011 On our previous Getaway to Down Under we fell in love with New Zealand. Even though the group only visited the North Island, we went to...
  22. Indian food is one of my all time favorite foods. The food is warming and always gives me happy tummy. Chicken Korma is a wonderful authentic Indian dish; add basmati rice and you have a complete Indian meal. This meal is very easy and...
  23. Celiac.com 06/11/2010 - Most American parades and festivals revolve around good old fashioned American food. Most people will be enjoying corn-dogs, French fries, waffle-cone sundaes and funnel cakes. Fourth of July celebrations are not...
  24. Celiac.com 06/10/2010 - New research is currently underway in Ireland, as researchers test "pseudo-cereals" to determine the quality of replacements for glutenous grains such as, wheat, rye and barley. Many celiacs, especially those with...
  25. This chicken piccata recipe is a classic dish which is naturallygluten-free and grain-free. This recipe is perfectly accompanied withrice and vegetables for a balanced and delicious meal. Ingredients: (Serves 4) 4 boneless, skinless...
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