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kareng

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by kareng

  1. kareng
    I always think that it would be easier if we had someone to feed us - like the dog does. Just the right amount of Wife Food for optimum nutrition, weight control and a shiny coat.
  2. kareng
    I do too. You could be a big help!
  3. kareng
    Saturday night! Come! I have a recipe for whipped cream with cinnamon and bourbon(?) . That would be good with pumpkin bread. Or molasses cookies.
  4. kareng
    Both and vodka in the original recipe.......
  5. kareng
    There are so many good jokes with a dip party. Maybe I will try to make a grand Marnier cream and some boozy choc pudding . Then dip the brownies and strawberries
  6. kareng
    I don't know any gluten-free white cake that really tastes regular enough. Can you make whipped cream ahead? Without having to re- whip it? I have a boozy chocolate pudding. That might make a good dip.
  7. kareng
    Read the what's for dinner thread for many ideas. FYI - you need to use gluten-free oats as regular oats, due to growing, harvesting and processing issues, have wheat in them.
  8. kareng
    I boil my sweet potato for about five minutes first.
  9. kareng
    So....we are having an appreciation party for the parents and mentors that help constantly with robotics. I have decided to make it a " Dip Party". ( a "dip" - an individual who displays exceptional qualities of utter stupidity and lack of common sense). I'm going to get hummus - a local guy makes it & it save me making everything. I'll make...
  10. kareng
    You should really have several sizes.
  11. kareng
    Addy - I saw about the wreck on FB. I felt so bad for that daddy. I also saw your bounty of colorful carrots. My guys don't mind cooked carrots in stew or soup. I bet they would like them roasted. you could roast them and freeze for a quick side dish. Last night for VD, we had cheese and Schar baguette, grapes and brownies with vanilla ice cream...
  12. kareng
    Sunday night we had chicken enchiladas with a sauce I made from a recipe that was on here somewhere, corn spoon "bread" (more like a souffle) and Spanish Rice. I made the enchiladas in layers because its hard to get them to stay in circles. Last night we had chili. Tonight it is Encores as we have a lot of stuff left. The enchiladas are better...
  13. kareng
    yeah. That was some odd mis- understanding of the use of the word " clearly"! Velveeta is gluten free. Many of us use it with no problems. Kraft will label if an ingredient is derived from wheat, rye or barley. Thus, the Kraft labels " clearly" statement.
  14. kareng
    This has nothing to do with dinner - more a breakfast issue. I got some Enjoy Life Flax cereal. Not much taste but good for you. The cat is very insistent that she should have some. More insistent then she is with ham! And this cat LOVES ham! She comes running if you just open a pack of ham.
  15. kareng
    Buffalo chicken pizza and 4 cheese pizza ( didn't see a fifth cheese in the fridge I wanted to use )
  16. kareng
    Usually, doctors don't do multiple biopsies over 10 years unless your antibodies continue to be elevated on a gluten free diet.
  17. kareng
    I have never heard of them. But you have posted 5 times before this. Has someone else gotten a hold of your account?
  18. kareng
    Why don't you post this question in the forum? Maybe explain how or if you were diagnosed and a little history? This is the blog section and people don't usually answer questions over here. It Is really meant for blog entries.
  19. kareng
    Just an FYI - most of these posters haven't been on the forum in a couple of years.
  20. kareng
    I can eat it and I don't have a problem. I wonder why you think this company wants to hurt people with allergies? What will they gain? But, if you have evidence that. Unilever is lying about ingredients, please provide it to the FDA. They have a way to do that on their website.
  21. kareng
    You people have to stop this! I NEED to believe all these goodies have gluten in them! My thighs and butt do not need turtles and gelatos and Snickers and flavored pretzels, etc! How am I supposed to lose weight ? OMG! All of my favorite things are gluten-free!
  22. kareng
    You might want to make a new topic on the forum. Blogs are more like a place to write about experiences. You will get more answers on the Forum section. The doctors may be stalling on the endoscopy because, if the kids are gluten free, they should be healing and the endo would be negative. Check out this website for some helpful info you can show to doctors...
  23. kareng
    PLEASE! Check the ingredients. They may still be gluten-free but the original thread is 2008, then a response a year ago that they are gluten-free in CANADA. Ingredients are not always the same. But, it's pretty simple. Just read the ingredients.
  24. kareng
    This topic is almost 8 years old. Grapes do not contain gluten. As these posters mentioned, it could be other substances in the grapes or wine that bother you.
  25. kareng
    We are all so excited because we haven't had a season this good in a long time!
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