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sa1937

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by sa1937

  1. sa1937
    Last night I had veggie-beef soup made from that leftover beef roast and juices that I had stuck in the freezer a couple of weeks ago. I actually made the soup the day before and as with many soups, this was even better the second day. Since I never use a recipe for it, it doesn't turn out the same way twice. I added chopped onion and celery, a can...
  2. sa1937
    I also use canola oil and don't have a problem with it.
  3. sa1937
    Last night I fixed a crockpot beef roast, mashed potatoes and gravy and fresh green beans. Knowing as I'm feeling very lazy right now, tonight it's leftovers of the same. Whatever roast is left after dinner tonight is going to be made into veggie beef soup to add to my stash of ready-to-eat homemade foods that I like to keep in my freezer.
  4. sa1937
    "Clean-out-the-fridge" stir-fry and rice. Actually I had bought groceries yesterday and wanted to use up some dribs and drabs of things that I had in my fridge and freezer. Stir-fry consisted of pork, mushrooms, yellow squash, broccoli and a partial bag of frozen green, yellow, red and orange peppers and onions . Plus gluten-free soy sauce and other seasonings...
  5. sa1937
    Yum! My kind of dinner!!! :lol:
  6. sa1937
    Ham, nuked sweet potato and fresh asparagus last night. Tonight is too far off to think about.
  7. sa1937
    Somehow a glass (or more) of wine with pancakes just doesn't sound very good. lol
  8. sa1937
    Have you tried any of the gluten-free beers? Personally I don't like beer so that's not an issue for me.
  9. sa1937
    I do not like tequila...but white wine (specifically Chardonnay) is my friend (in moderation, of course).
  10. sa1937
    I totally agree with this!!!
  11. sa1937
    With a review like this, I decided to check it out and add it to my wish list...only to discover it's already there! And I got an Amazon gift card for Christmas!
  12. sa1937
    I had crap for lunch (will those Christmas leftovers ever end?) so I had a pork chop, nuked sweet potato and spinach for dinner.
  13. sa1937
    I'm outta here to make a vat of mushroom-wine sauce (gluten-free, of course) to go with the London Broil my son is going to grill. Yes, he's been thoroughly briefed on CC. Guess I can pretty easily throw together a tossed salad, too. Dinner will be simple. Not sure what else we'll have but my DIL did buy some baby red potatoes and her father always makes...
  14. sa1937
    Glad to hear Simply Potatoes are gluten-free! I thought they were but I don't think I've bought any since I've gone gluten-free. Who wants to shred potatoes when you can just get them out of a bag!
  15. sa1937
    That breakfast casserole sounds like it's to die for! For me I bet it would work well using Jimmy Dean's Sausage Crumbles and Simply Potatoes hash browns (I haven't had those potatoes for a long while but if I recall correctly, I think they're gluten-free...I'd had to read the label).
  16. sa1937
    Two glasses of Chardonnay and a handful of Glutino Sesame Pretzel Rings. Damn, no wonder I'm hungry!!! Well...it's 9:30 pm here and I've been on a cleaning frenzy.
  17. sa1937
    I "almost" made this...but had purchased Italian sausage with peppers and onions at the deli in a local grocery store. One of the few things I know is safe that I pick up occasionally. Well, after diddling around replacing a string of lights on my Christmas tree, I finally ate at 8:30 with no pasta in sight and no desire to mess up my kitchen either. I...
  18. sa1937
    Tonight's dinner...smoked pork chops, cabbage, potatoes and carrots. Leftovers, too, which will reappear some time this weekend. And right now I'm eating a pear.
  19. sa1937
    YES!!! Actually I have printed out a lot of recipes, some of which are already in a 3-ring notebook. At the rate I'm going, I think I need to pick up a larger one. I bought dividers but, of course, haven't done a thing with them yet. That sounds like a good new year's project for the dead of winter. Sheesh, if feels like the dead of winter already here...
  20. sa1937
    Yes, glad it's over and done with. But in all reality, it wasn't as bad as feared. Your dinner sounds a lot better than mine!!!
  21. sa1937
    Dinner - Homemade chicken and rice soup, two slices of Udi's bread toasted and flourless peanut butter cookies. Maybe an apple or Clementine later. Lunch was the same except I had some Glutino pretzels to go with the soup. I had a colonoscopy this morning so am taking it easy on food today, which sure beats yesterday's liquid diet...and the colon prep...
  22. sa1937
    Tonight - leftover roast beef, a baked potato and broccoli. Not bad for a quick fix. lol
  23. sa1937
    I haven't tried popcorn (my absolute favorite snack food) for about six months...the last time I had it, I liked it but it didn't like me. But I'd only been gluten-free for a couple of months then. I used to occasionally have a bowl of cereal for dinner...not often but hey, it was food and it was real. When I got home yesterday, I was absolutely...
  24. sa1937
    Bacon...YUM! Sounds good to me. For two days I've been running around like a crazy woman with appointments and errands. And it's been unusually cold with 30 mph winds. Came home feeling like a popsicle! After getting off to a good start earlier in the week with a chicken stir-fry/rice and pot roast, last night I actually had peanut butter on a Lundberg...
  25. sa1937
    I had no idea what to make either so also had breakfast for dinner. Scrambled eggs, bacon, fried potatoes (from the leftover baked potato from last night). Worked for me. Clementines later.
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