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Olivegirl

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  • Jenni121

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About Me

I'm from Sydney and was diagnosed with coeliac disease in 2009. I love travelling and I love trying new and different food - giving up some of this has been the hardest part of going gluten free for me.

  1. Balsamic vinegar does not have gluten in it. The only vinegar that is a problem is malt vinegar. My 'glutened' symptoms are very similar to yours. I always get a massively swollen stomach and cramping.
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