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notme

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by notme

  1. notme
    lolz addie! it's a trap!!! ("step one, lacerate knee.........") RIGHT?! mine said that too!! what *IS* that? sheesh!
  2. notme
    lolz! y'all are out of control had to take my sweetheart to the emergency room today - he bashed his knee unloading and had to have stitches. i usually have to threaten him to make him seek medical care. luckily, my neighbor was already here to watch the kids. and it wasn't as bad as last time but i didn't make it to the farmer's market ...
  3. notme
    hits the spot, doesn't it ? i grew up in nj so italian food is comfort food. hubs was so happy when i finally started making spaghetti and meatballs w/"gravy" <big ole pot o sauce cooking on the stove all day it's tuesday and the mr is on the road. i has bacon. i has tomato. i might have some cowering lettuce tomorrow is the farmer's...
  4. notme
    that. is. awesome!!!! you *should* post your experience = great coping skills because it's wedding season (duck season? wabbit season?) also, even us 'veterans' still get paranoid to go to a wedding lolz after all, there are humans and gluten all over the place!! today, i am teaching my neice and nephew that if they eat their lunch, auntie has a...
  5. notme
    reeeealllly..... do tell! do you just use a fresh ham? how did you cook it? roast? i wonder how that would be smoked..... hmmmmm......
  6. notme
    thanks, lisa - i was going to ask y'all for info on this anyway - oh, man, that's alot of things i like to eat if you are sensitive to one, does that mean you're sensitive to all? or eliminate them one at a time (and not eat any of the others?) how would one proceed? tonight - last night with my bestie - they are steak eaters, i could live without...
  7. notme
    tonight, i think i made the best freaking lasagna i have ever made. gluten or not. tink noodles, make your sauce thin (or add a little water to jar sauce but i make my own 'gravy' lolz) layer your ingredients (except for the cheese for the top), cover TIGHTLY and no peeking for 50 minutes. after that, uncover and add cheese, another 10 minutes uncovered...
  8. notme
    YEH!! what kind? did you make them? i got rid of my waffle-maker (it was too tempting to keep around ) i need a new one now you're just going crazy (and i really want chicken and waffles now) and we are having: chicken <no waffles> with wild mushroom & balsamic cream sauce orzo for the gluten eaters, gluten-free noodles...
  9. notme
    yayyyyy!! i want champagne too!!! made gyros from buffalo bison meat and bacon, ate them on premade udi's pizza crust - yumzz last night we 'lobster boiled' (with corn and potatoes) as celebration - only have the oldest and her hubs and adorable grand daughter once a year due to the USAF - so we splurged (or so it started out) i actually ended up...
  10. notme
    GOOD NESS, love2! that was extreme! LOLOLZ
  11. notme
    i gotta say it: i kind of teared up a little - you guys really understand what it's like to not be able to do anything (or have the energy, ambition or courage) that requires effort. i am seriously not feeling like i was hit by a truck! it's amazing was a little tired of doing things yesterday but all in all i was active most of the whole three days...
  12. notme
    just got back from camping last night - what a crazy weekend - we had sooooooo many people i was in meemo heaven with all the grandkids in one spot. yesterday,, the 2 oldest took them all to gatlinburg so we had a nice, peaceful day. to clean everything up lolz we had my husband's favorite jerk chicken macaroni salad marinated coleslaw ambrosia...
  13. notme
    mmmmmmmm........... cake............... happy belated b-day, lisa i have been lurking from my phone mostly - here comes the onslaught of our kids and their families - #4 (& her cat, boyfriend and 2 roommates) left yesterday but will be back in 3 days. #1 (& her husband and daughter & oh, Lord, i hope they didn't bring their animals...
  14. notme
    lolz! lucky! and this is the side dish lolz (J/K!) - sounds delicious, ksee! you had me at tomatooniongarlic.... finally kicked off the shoes yesterday - i keep a pair 'around' but don't wear them much in the summer. tonight is (i have sausage balls in the oven to pick at) chicken w/tarragon cream sauce boiled new potatoes harvard...
  15. notme
    late congrats, mw!! i WISH i could get some of my family members (and even my friend, whose doc keeps her dx bouncing from lupus to rheumatoid arthritis to pre-diabeties) to at least TRY to remove gluten from their diet if not get tested. even though they can SEE how much better i am!!! so - i am very happy your mom is jumping on board tonight is...
  16. notme
    how are your hands, IH ? ugh, burns are the worst! by now, though, my fingertips are almost completely nerve free....
  17. notme
    that's what i do - i kind of (well, i had _______ today, i better have _______ too, don't want to overdo it) i'm surprised with the cheese AND tomato AND bacon that i'm not feeling bloated-er. wouldn't have mattered - it was plate-to-face action. i have the day at home except to go pick up kids at school. (i just drive up to the door and tell them "mleh...
  18. notme
    looks like a good spot to spend mother's day! not so much for a zombie apocalypse lolz i got flowers at church, heard from all four of my brats, spent the rest of the day in the garden and then i got my wish: macaroni & cheese with bacon & tomatoes life is fine, indeed. HAPPY MOTHERS DAY!! to y'all!!
  19. notme
    so, in the event of a zombie apocalypse, i don't hafta be the fastest. i just hafta be faster than you ! i'll be all "here's your tasty snack, zombies" lolz and glad to hear he has all his toes - Counting is Important!! my kid is done as of yesterday. she managed to pass her final in probs & stats with an 82. motivated by she never wants to...
  20. notme
    that was my other choice! next round will be gold, i think but now he can only count to 18!! <a little tennessee humor for ya there run!? on purpose?? i only run when somebody's chasing me although my brother went and bought a badminton set. this is either gonna be great or terrible lolz i am leaning toward mushroom swiss...
  21. notme
    must be something in the water. i had a rough one yesterday, too 1. 2. 3. it can stop raining now please heating up some lef d'ouvres. doing my nails <therapy.... edited to say: pink toenails are the cure for almost everything THE SUN'LL COME OUT! TOMORROW!!! LALALALALAAAA! lolz peace out
  22. notme
    yay, addy!!!! hope you get it!
  23. notme
    we *do* play with our food, don't we?!! i'm now thinking i could probably use kind of the same technique, except with lasagne noodles, cut them into rectangles and fill with egg roll filling. they would be still sticky enough to hold together, i think, and then fry the whole mess in olive canola oil. (one of these days ima get another deep fryer) ...
  24. notme
    shadow: you sound like my daughter right now. i had never heard of "dead week" lolz - she will be done with this semester (for the summer, i think!) on friday. in the meantime, i am trying not to distract her. feel better!! you will do great
  25. notme
    for the crispy 'tink' noodles: i use the tinkyada fettucini noodles, but you could use any that you like. make noodles as package directs, then lay them out in a single layer on a rack for like, 2-3 hours. then i toss them in cornstarch and fry them in canola oil. sprinkle with salt after you fry them. husband likes them better than the 'real' thing
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