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Sarah Lukemire

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Blog Entries posted by Sarah Lukemire

  1. Sarah Lukemire
    Anyone can seriously make this...so easy, light(well, kind of), fluffy, and smooth!!! You will not be disappointed.
     
    Ingredients
    1 gluten free pie crust (see recipe under my other blog posting)
    2 packages (8 oz) cream cheese, softened shopping list
    1 package (3 oz) Pistachio flavored gelatin
    shopping list
    1 package (16 oz) vanilla CANDIQUIK Coating shopping list
    1 container (8 oz) whipped topping, thawed
     
    How to make it:
    ...
  2. Sarah Lukemire
    Every once in a while I dip whatever I can find in CANDIQUIK
  3. Sarah Lukemire
    Quick, Easy, 3 Ingredients and tastes good! What else could you ask for? Gluten-Free pie crust - fill it with your favorite pie, cheesecake, fruit crisp, etc.
     
    Ingredients:
    --------------------------------------------------------------------------------
    1 1/4 Cup almond meal (or finely crushed almonds)
    1/3 Cup butter
    3 Tablespoons sugar
     
     
    How to make it:
    -------------------------------------------------------------------------...
  4. Sarah Lukemire
    Coffee with too much cream and sugar, a new pair of jeans, driving around with the windows rolled all the way down
  5. Sarah Lukemire
    It starts with 8 simple ingredients...
     
    1 package Chocolate CANDIQUIK (16oz)
    1 cup plus 3 Tbsp butter
    1/2 C sugar
    6 eggs
    1 cup unsweetened cocoa powder
    1 Tbsp milk
    1 Tbsp honey
    1/4 tsp (gluten-free) vanilla extract
     
    Directions (chocolate cake):
     
    Preheat over to 375 degrees F.
    Spray a 9-inch (or 12″) spring form pan with nonstick cooking spray, then line the bottom with a circle of parchment paper.
    Spray the ...
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