VHill33

Peter - They are gluten-free, but the real question is: Are they manufactured on the same equipment with other products that contain gluten? I look everywhere online and cannot seem to get this answer. Seems like companies are great about listing their foods as being "gluten free" per the actual ingredients, but many are withholding about the cross...

Cynical - As another poster mentioned - there is allergy information on their website. I would not eat their chips, as it mentions they include wheat or maybe are contaminated from their fryer etc. Their meat is fine however.