Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

IrishHeart

Advanced Members
 View Profile  See their activity

  • Posts

    8,974

  • Joined

  • Last visited

  • Days Won

    152

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by IrishHeart

  1. IrishHeart
    YES! exactly .........hahahahaha K, I spit the coffee on the keyboard again. ... cleanup in aisle...er, um recliner.! and Big Papi the grumpster is cheery this morning and going with lobster.... oh boy.... me loves lobstah.
  2. IrishHeart
    yum-- spicy peanut dressing! hmm....that could work with scallops, too....thanks for the idea. K. I love arugula...and... . I like saying "arugula" . It's fun.
  3. IrishHeart
    Thanks, Mom. And next time, I'll make sure he gives me the right stuff. Hope all's well in sunny Cal..... and you're still very vertical. Tonight is the hub's birthday dinner, but he has yet to tell me what he wants. He is usually very cheery, but Grumblepants is not taking this birthday with grace for some reason. I told him, "Oh hush up....
  4. IrishHeart
  5. IrishHeart
    you're right...I blew that one. I did ask for that no epineprine anesthetic two visits ago (because you and several others gave me that great advice--thank you! ) but he must have forgotten this time and he shot me up --3 needles---and well, I knew within minutes he had messed up....this was a few days ago and the heart palps lasted 2 days!!-- and...
  6. IrishHeart
    I know, my head is hung low in shame. I am failing miserably at S and C today. I am not feeling stellar at all (novocaine kicks me arse and causes heart palps, etc.) ah well....we will have sherried portabellas on that beef...does that count?
  7. IrishHeart
    Dinner tonight: Steak sweet potato fries sauteed rutabaga
  8. IrishHeart
    Holycraponacracker.....Your arsenal is getting bigger and bigger, K---you scary dame. Now, that's just a shame. Poor kid. Makes me cry to think he'll never know the joy of Ba-con! My mother won't eat cheese for the same reason. Can you imagine 85 years without cheese???? I tell her "you can't be my real mom!". I recall the...
  9. IrishHeart
    absolutely!!!!!!!
  10. IrishHeart
    No, really?? Because none of us would have ever known that! Do you know how many happy C and S- eating fans you have? And the "RBJ" redunkulous bacon jam (ask SKI LISA) is making the rounds from coast to coast (literally)
  11. IrishHeart
    Now, see THIS type of description is what provokes that drooling, honey. oh, do not be scared. Karen can always shoot him. The ribs sound outrageous. I LOVE lamb. Enjoy! Dinner tonight (coincidentally) Lamb patties Sauteed Chard Roasted baby potatoes
  12. IrishHeart
    and you all thought the clapping guy with the big teeth was creepy.....drooly guy is worse.
  13. IrishHeart
    under 200 pm? pm? what standard of measurement is that? Because the celiac researchers are lobbying for a "safe level" of under 20 ppm. http://medschool.uma...ling_letter.pdf in any case, glad you could drop in 7 months later---- after I posted the exact same concerns as everyone else. All those comments exactly like mine--and you chose my post...
  14. IrishHeart
    I'll bet PS I love that stuff, too. Is it much like the children's nativity in "Love Actually"?
  15. IrishHeart
    Ski, Thanks for sharing your story (I enjoyed it with my coffee this AM) and for the recipe. Hubs will be thrilled. I will make them very soon Pork tenderloin tonight Sweet potatoes Sauteed chard applesauce
  16. IrishHeart
    not weird to me--sounds YUMMY! enjoy!
  17. IrishHeart
    This sounds like a wonderful party menu, Ski!! Have a great time. & HBD to Daddy Ski. PS. ((hugs)) on the pity party--but remember---It may not be forever. Hang tough, vertical chickie--you're making great progress!! Love, your equally ridiculously fiesty tenacious optimistic warrior celiac sister, IH and that BACON JAM is redunkulous...
  18. IrishHeart
    ......and gives us the same--- just to read it, Lovey.
  19. IrishHeart
    That would be awesome! and then, we should also get kickbacks from Nuts.com, Culturelle, Country Life vitamins, Enjoy Life Chips, etc.....that some of us rave about, but then , it would be a serious conflict of interest...and then, we could not post here anymore and then, we would be sad. ...and we can't have sadness, because well, that's no fun.. The End
  20. IrishHeart
    I love love love my USA bread pan and the pizza pan, too! Good recipes + good pans = good food. That's the extent of my math capabilities. The End.
  21. IrishHeart
    Have fun
  22. IrishHeart
    That pizza crust is just delicious, Sylvia! Tonight, we're having chicken thighs--not sure how I will prepare them yet, but I made Risotto Milanese last night (instead of sweet potatoes) and that encore should be tasty. And some sauteed baby spinach. The bacon jam, spread on buttered Bette Hagman's 4 flour bread(makes crazy- good toast)--just wickedly...
  23. IrishHeart
    Ditto! I made bread yesterday, too so we slathered some on --very tasty!! and yes, I was very disappointed the recipe only yielded 2 cups.( It says yields 3. cups--nope ) Next time, double or triple batch...and bourbon! I'm gonna need a bigger slow cooker.....
  24. IrishHeart
    I figured as much. smells like heaven doesn't it?
  25. IrishHeart
    Leite's culinaria It's still cooking and it's filling the house with a glorious aroma.
×
×
  • Create New...