Daiya Foods

Hi Jillian, Our products are actually tapioca based, making them soy-free. Daiya is also free of many common allergens including dairy (casein and lactose), gluten, eggs, rice, peanuts and tree nuts (expect coconut oil). We have our own dedicated production facility that is free of all these allergens, eliminating the potential of cross contamination...

Hello, We haven't received an email from anyone with a complaint of this nature, would you be able to contact us at cr@daiyafoods.com? We also saw this on twitter and have replied to try and speak with you but haven't had a response yet. Thanks, we look forward to hearing from you. Shnane Liem Daiya Foods