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AussieChris

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by AussieChris

  1. There are four gluten free certification programs in North America. These are independent organizations, with an associated logo label, that guarantee to the consumer that a product has been independently tested and verified to be gluten free. Details of these organizations can be found Open Original Shared Link. I believe the logos in this document can...
  2. Hey Tom ... you're right in saying that it's difficult to be absolutely certain where the contaminant come from. I live in a two person household, and the house is nearly completely gluten free. But, of course, my reactions could possibly come from elsewhere. But I will be avoiding this product myself to be safe. I guess a large part of my reaction...
  3. I have had a celiac reaction to gluten in Trader Joes Organic Rice pasta both times I've eaten it. I was late diagnosed with Celiac Disease nearly three years ago, and inadvertently eat something with gluten in it about a half dozen times a year. I'm getting pretty good at identifying what caused the problem, though mostly it's from dining out. Each time...
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