Tonight its not very exciting lol. Leftover chicken and bag of frozen veggies. I usually am very experimental and weird with what I cook: I will eat anything as long as its healthy and gluten-free.
A staple for me is salad with canned fish as I am trying to keep my grocery budget from being too insane lol. http://nomnompaleo.com/post/17420518139/tuna-and-avocado-wraps One of the steps is rolling the salad into a lettuce leaf "wrap" but its still good without:)