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Lisa

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Lisa

  1. Lisa
    Yum..must explore. Ooooh, wouldn't that be good on pumpkin pie??? (<licking lips.) I'm bringing a Smithfield Honey Ham, cornbread stuffing and a crustless pumpkin pie to my daughter's in-laws.
  2. Lisa
    understandable, indeed!
  3. Lisa
    Edy's has Pumpkin Ice Cream (limited edition) which is really quite good! I served it to company with ginger snaps. I personally prefer ice cream in the winter with a good movie. Meatloaf tonight. Hunts Meatloaf Sauce (with some added spices) and ground beef makes a great, EASY and moist meal.
  4. Lisa

    Rest in Peace mouse! We will always miss you Metta. xxxooo Lisa & Friends.

  5. Lisa
    Hummm... tried to post a picture of dinner, with no success. Shrimp, green onions, bacon with cherry tomatoes in a butter garlic sauce, served over cheese grits.
  6. Lisa
    Popcorn dinner with Bond....James Bond.
  7. Lisa
    Sound like a wonderful idea!
  8. Lisa
    You got it girl! We went to our local restaurant last night and a friend ordered a side of bacon - he got it and I ate half.
  9. Lisa
    Seasonal for us.... and fresh from the Sound - Baked Rock Fish (Stripped Bass) covered with bacon with roasted potatoes, carrotts, onions and celery. Everything is better with bacon!
  10. Lisa
    It's been a long thread and some discussions went astray .. Have you reached a conclusion? Have you found an answer?
  11. Lisa
    Unless your head is hanging over the boiling pot of macaroni or boiling beer, I'm pretty certain you can not get glutened by vapors floating around the house. Perhaps, handling the pasta at the fire house? In the beginning, I used to get a bit nauseated walking down the flour aisle at the grocery store, but it was just me being nervous.
  12. Lisa
    Salmon prepared as below, with rice seasoned with chicken bullion and dried onion with butter, and asparagus. The salmon was, as always, WONDERFUL! Served for company. Sooo easy. Tomorrow, more company..grillin' out. Ingredients 1 cup salted dry roasted pistachio nuts, chopped 1/2 cup packed brown sugar 3 Tbsp. lemon juice 1 tsp....
  13. Lisa
    Something tells me they don't know what they're doing. http://www.tacobell.com/nutrition/allergens No need to eat there anyway. I wouldn't dream of it.
  14. Lisa
    Humm....Whole Paycheck is two hours away. When I find, it will be a treat.
  15. Lisa
    Too hot here for heavy food, so......Caesar salad with spiced shrimp, with homemade croutons. Oh, and cheese/garlic biscuits. And I would love to find Sheep's Cheese. I will keep a look out when we venture to the big city. Tomorrow, dinner out.
  16. Lisa
    We must live in the same town! Rain everywhere, except over my house.
  17. Lisa
    I made "carney" food, upon request. Sausage with grilled onions and peppers. Baked beans and corn on the cob. No one took leftovers home, so I have to eat it again. Yuck! Leftovers anyone?
  18. Lisa
    I hear that too. We will see and lightly please. Linguini was wonderful (no really great)....a great summer dinner.
  19. Lisa
    WELL, JUST SHUT YOUR MOUTH! It's 8:15 and 92 degrees. Praying for rain after three weeks of 100 degree weather, but hoping it won't come through with too much of a kick. Linguini with clam sauce, for us.
  20. Lisa
    Thank you. I have this new interest in celery of all things. I made guzpatcho today...too hot for anything else.
  21. Lisa
    Hum...sounds interesting. Would you share?
  22. Lisa
    Chicken salad, marinaded green beans, tossed salad, beets and deviled eggs....94 here.
  23. Lisa
    Some of those 100+ pages are locked now, mostly due to not staying on topic and for other bizarre reasons. But, what's for dinner?
  24. Lisa
  25. Lisa
    Oh! No apology necessary. I just wanted to direct you to a place that had additional information for you from other parents of children with Celiac and how they cope.
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