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Lisa

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Lisa

  1. Lisa
    MSG is not so good for you, BUT it is NOT Gluten related.
  2. Lisa
    gfp - remember that "Ignore" setting? I suggest you use it, rather than be rude to other members. There are many acceptable methods to disagree, being insulting is not.
  3. Lisa
    https://www.celiac.com/articles/222/1/Glute...ages/Page1.html Don't know specifically about Capt. Morgan's.
  4. Lisa
    http://www.celiaccentral.org/What_is_Celia...By/67/vobId__21 - sorry this link did not work, but I copied and pasted. Modified Food Starch: Modified food starch can be derived from many sources: corn, tapioca, potato, wheat, or other starches. Most modified food starch in North America is derived from non-gluten-containing sources. It is still prudent...
  5. Lisa

    Friending you! Thank you so much for the warm welcome!!

  6. Lisa
    Hillshire Farms Polish Keilbasa is a staple in our family. To my current knowledge, it is gluten free. But, always read lables as ingredients can change frequently.
  7. Lisa
    If you are new to the diet, it is pretty hard to pin point a glutening. It took me about six months to heal enough that I felt a direct glutening. (make sense?). I would not draw any other food intolerances until you have completely eliminated gluten from you diet. As I have said before, a gluten reaction has a loud voice. Once you quite that down,...
  8. Lisa
    Yup, all Yoplait Yogurts are gluten free with the exception of the cookies and granola ones (the obvious).
  9. Lisa
    Joni, I think that some people are just super sensitive. I don't react any more and I never had the stomach pain when glutened, so I am a poor example to comment. But, my experience here does indicate that there are some people who will react to grain based vinegar and alcohol. Damage would be determined by having Celiac or an allergy/intolerance...
  10. Lisa
    Manwich is a ConAgra Product and their policy is to always list ALL forms of gluten (ie. wheat, barley, malt or rye) Here is some contact #'s. If gluten is not listed, it will not be in the hidden form. In addition, if wheat is used as a source in an ingredient, it by US FDA Labeling Laws, is required to be listed on the ingredients listing. The distilling...
  11. Lisa
    PLEASE don't assume anything in this game. Here is a current list of gluten free candies: http://files.meetup.com/30853/gluten-free%20Candy%2...ober%202007.pdf
  12. Lisa
    There is nothing that yells "gluten" and it is well used among members here. There are some corn derived ingredients though.
  13. Lisa
    I can't confirm anything for you but, seriously, the risk of cross contamination is GREAT.
  14. Lisa
    Cellulose From Wikipedia, the free encyclopedia Jump to: navigation, search Cellulose, a linear polymer of β-D-glucose linked by β(1→4)-glycosidic bonds. Three-dimensional structure of cellulose, with four glucose units visibleCellulose is an organic compound with the formula (C6H10O5)n, a polysaccharide consisting of a linear chain of several hun...
  15. Lisa
    Some of the mini's are thought NOT to be gluten free, but the larger versions ARE considered gluten free. I have no factual basis for this, but it comes up every year about this time.
  16. Lisa
    I have never reacted to cellulose and it's my understanding that it is not gluten related. It is derived from beta-glucose.
  17. Lisa
    I can't guarantee, but I would think that cotton candy would be the ONLY safe thing at a fair. Cotton candy is just spun sugar.
  18. Lisa
    Long past there was a 17 page thread debating the fact that toilet paper had gluten. After contacting many companies and their response it was concluded that the "glue" that is used is modified corn starch and not gluten related. The inside of the plastic bag containing the TP may be dusted with corn starch, also not gluten related.
  19. Lisa
    Please do a search here for "toilet"paper" and you will get some very extensive information.
  20. Lisa
    Toilet paper and paper towels are not issues regarding celiac.
  21. Lisa
    Some do have a problem with Canola, but did you use a cast-iron pan to cook the fish in. Many can be porus and a absorb pre-gluten oils.
  22. Lisa
    T-Bird, I hope that you husband is feeling better. I just had a recent glutening and I usually do not get the sharp pain associated with gluten, but I did this time. I took Pepsid Maximun Strength. I wrote the company and found that Pepsid-Reguar Tablets and Pepsid-Regular Complete Tablets are gluten free.....No mention of Pepsid Max Strength. Just...
  23. Lisa

    4/3/07

    Lisa commented on JerryK's blog entry in JerryK's Blog

    Well, Jerry don't t waste the next 26 years....find something that you love to do. How about writing a newspaper column. You have the talent. Momma Goose Lisa
  24. Lisa
    I'll send you some as well a some lea & perrins worcestershire sauce if you would like, but the postage, not your continues source. xo
  25. Lisa
    I would think it is a good possibility. Rather not the melted cheese, but hit and miss with dairy.
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