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LauraTX

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by LauraTX

  1. Thank you for posting the corporate responses... those are going to be very helpful for people in the future.
  2. Gemini, you could not have said that better.
  3. That is good to hear, Katie. Your levels were so low it was worrisome to me.
  4. I really want to try the california pizza kitchen now that they do gluten-free right. Do they use the same prebought crust as a lot of other places? The closest one is an hour away by m rheumatologists office, and I go monday, so I will probably go in and eat if I have time.
  5. Soooo..... can you send me directions? Coming over for dinner! :D:D:D:D:D:D
  6. Addy, that is great to hear. With a lot of those specialty drugs... as you say, why do I even have insurance? LOL Yesterday I went to walmart to pick up a few things, don't go there often. Checked out the gluten-free section as always, and they have walmart brand gluten-free products now. Mac n cheese, deluxe mac n cheese (shells and a regular one...
  7. My late father was a smoker, so he always had his alone time on the back porch to have a cigarette. They had a hanging planter out there, and a bird would nest in it every year. For the time that the eggs were laid until the babies were gone from the nest, only he could go out there and smoke and the bird be okay with it. If anyone else went out there...
  8. Oh, I LOVE those remote read thermometers. They are worth it for your sanity at thanksgiving and any time you roast something and don't want to check all the time. I had a really cheap one that I had to rig up and hold a certain way for it to still work, and last month I WON A NEW ONE from my favorite cooking blog. I was so freaking excited!!! It is...
  9. Addy you make me really want a rotisserie! I have no room for more stuff in my kitchen, though, and I have a huge kitchen... LOL. My next big purchase is definitely going to be a thermapen so I can take instant easy temperature readings of food. They are near $100 though, so I am going to drop hints for Christmas. Yesterday I had leftover red beans...
  10. That sounds totally delicious. Bone in, I assume? I noticed one on markdown sale at the store a few weeks ago and this old lady ran up and sniped it from me! I was like hey... that was my cheap meat LOL Yess!!!! I seriously have dreams that go this way. LOL Tonight will be grilled pork chops, mini corn cobs, a dollop of leftover beans...
  11. LOL... I can totally see the draw to crawl into that thing for a pic. But... that guy... that was probably his first experience with one!!!!! *badum tsh!* Saturday night I was slicing up a cantaloupe and sliced into my thumb. Let out a bloody murder scream. My husband was playing a game with headphones on and he said he thought the scream was a game...
  12. Cats!!!!!! I am a crazy cat lady. But I just have one because my husband wisely says no to new additions. LOL. I like dogs and all animals, too, but he is not a dog person so I have fallen even more in love with this silly kitty. But don't bring cute bunnies around me, I am deathly allergic! LOL (Monty Python jokes abound) My enchiladas turned...
  13. Addy I am so glad things are picking up! Yesterday I made crock pot red beans and rice, and today Im making a whole chicken in the crock pot with carrots on the bottom. Will use the leftover chicken to make chicken enchiladas tomorrow!
  14. I stopped by target today and picked up a few things... got one of the annies gluten-free snack packs http://www.annies.com/products/snack-meal-kits/gluten-free-snack-kit, some talenti gelato in the butter pecan flavor, some of those wow cookies (http://www.wowbaking.com/product/chocolate-chip-cookies/ )people on here have mentioned (they are gooooooood,...
  15. We met up with family at a local BBQ place right after our wake up time so BBQ for breakfast, so I boxed most of my food, can't eat heavy food that early. Made myself mac and cheese later because my hubby ate mac and cheese there, I was so jealous, lol. He abstained from bread, though, for me I am tired of heavy food... was going to make breakfast for...
  16. Addy do you have a good horchata recipe? I haven't had some in forever and the store bought ones are all crappy. Of course I can no longer go get some at all the great Mexican places around here or I would crawl out of my skin not able to eat their delicious food! I made nachos today, dropped half the meat on the floor soooo... a sprinkling of meat...
  17. You may want to contact the company itself, that is where you hopefully will get the most accurate response.
  18. That would be fine with me I know I am all kinds of screwed up, right?! LOL... I just really try to focus on what I have and be grateful for that Tonight is leftover pot roast. Served on a bed of mashed potatoes with gravy.... I think I could eat that every day. I ate all the carrots already so I will throw some green beans on the side. We will...
  19. My pot roast turned out great! I just love carrots that are cooked in the beef juice... I just love carrots, period. LOL Hi Patti! IVIG is not used for Celiac. I have common variable immunodeficiency with low IgG and IgA and reduced vaccine response. So I get a 40 gram IVIG infusion every 4 weeks. I also have lupus. IVIG can be utilized...
  20. I love cherries! They freeze really well, too. They add really good sweetness to smoothies by just adding a few. Today we had grilled chicken, green beans, and potatoes. (Those bacon au gratin steakhouse potatoes from a box.... one of the few box things I can/will make, lol!) I prepared a pot roast for the crock pot so all I have to do is turn...
  21. When I was 16, we were making a 7 hour road trip to visit family that we do fairly often. This time it was special, because the girlfriend who my dad eventually married was with us, and we were getting in some quality time together. We got stuck in traffic on I-20 in rural Louisiana, and sat in the same place for 3 hours since there was a jackknifed truck...
  22. My gnocchi turned out great. I made a royal mess in the kitchen, though. Had a poofy spill of xanthan gum, and like an idiot I applied water to the dust to help clean it off. Oh boy....
  23. That sounds really good, Anna! Last night our burgers had filled us up too much so I am making the homemade gnocchi today instead. Going to serve it with broccoli and a simple tomato and cheese sauce.
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