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nana b

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  1. The B&B would be gluten and corn free. I can't eat them as well. Anybody that would be staying there would fill out a food questioniarre for other food allergies as well. This is the reason why I want to open one so people could travel without worrying about food and not have to cook.
  2. Thank you for your comment. The reason I'm thinking on those locations are because it's close to the casinos. I'm also thinking about getting ordained and doing small weddings. The thing I'm most excited about is having it green. Of course as of now it is just a dream. I'm in the process of working the financials out.
  3. Thank you for taking the time to comment. I'm considering having it an all exclusive as an option so my guest wouldn't have to worry. I'm celiac and now have a corn allergy as well. I personally will not eat out anymore. I thought celiac was a hard adjustment. Corn is much harder, it is in everything.
  4. I'm wanting to open a gluten-free B&B in either Bullhead City, AZ or Laughlin, NV. The question is: Is there a demand for this service. Would really appreciate your comments.
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