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kevinhowey

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  1. Hi Ami,

    When I was diagnosed with celiac disease about four years ago, the main symptom was exhaustion and after going through many tests, it turned out that I had extremely low ferritin levels. I almost had zero left in my system.

    After being gluten free and taking an iron supplement, I was back to a low normal in about six months.

    For me, the celiac disease caused the malabsorption of iron and that is why I became extremely anemic.

    Good luck to you!!

    Kevin.

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