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SMRI

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by SMRI

  1. My kids started classes today...they have been helping with freshman orientation for the last week.
  2. I guess I disagree...from the Kraft letter on gluten-free labeling: "Kraft Foods products are labeled with very specific ingredient information to help you make accurate and informed choices. " To me "artificial flavorings" is not specific, not even close.... So, either it is gluten-free or it is not and the conflicting information is what is...
  3. Well, the woman at the ball park said that the hot dogs were gluten-free and they only grilled the meats on the grill. So far not symptoms of being glutened so maybe she was right. She was about 19 years old but seemed to at least have a clue. She took off her gloves before dishing up my hot dog. The woman at the beverage stand thought I was nuts asking...
  4. I've been drinking grapefruit juice with a little lemon juice and Triple Sec. It's supposed to be a Margarita but I just skipped the Tequila. Very good!!
  5. What I've been told via email or reading on websites is that when it comes to the processing of the "artificial flavoring" that they don't know what is in there because they get that from other suppliers so they can't or won't label products as gluten-free. If you search, posts from this site, from a long time ago though, say it isn't gluten-free. So, is...
  6. My shopping app flagged my Kraft Zesty Italian dressing as containing gluten. It flagged the artificial flavors. No where on the bottle did it say Gluten Free. No where on their gluten-free labeling online do they mention artificial flavors as gluten-free or not.....this of course after I ate some not realizing the artificial flavors were possibly an issue...
  7. Trying to decide what to eat. I'm thinking ribs again?? It's nice out so I want to take advantage of the grill as much as I can . Hubs has some fish he's been meaning to grill, maybe he can do that and I'll do chicken breasts??
  8. I'm trying to remember what they had last year--hot dogs, hamburgers for sure but I can't remember what else there was or if there were chips/candy even. I know they had peanuts and popcorn but who knows what CC goes one in that stand.
  9. I didn't know you were a golfer gluten-free Lover--we are too....well we used to be, we haven't been out much in the past couple years but hoping to get back to it soon!! I used to be a single digit handicap but doubt I am any more. Our kids golf in college too. I'm not really cooking tonight--found some Barilla pasta for $1.99 so I got some of that...
  10. We got 2 toaster ovens for wedding presents back in the dark ages and never thought I would use one--we regifted them . I don't know that I would have used it as much when our kids were still home but it's just the right size for hubs and me.
  11. Got the chicken thighs to work on the rotisserie.....boy are they good cooked that way . This is the oven I got to replace my toaster http://www.walmart.com/ip/FARBERWARE-Convection-CounterTop-Oven-Stainless-Steel/22866805 . It sure is handy!!! After dinner was just about ready, hubs texted me that he was going out for a party at work---oh well, leftovers...
  12. Going to attempt to do chicken thighs on the rotisserie again. I think I have it figured out what I did wrong last time .
  13. I had some chicken fajita meat and cheese in a corn tortilla and some baked zucchini. I had to eat at the cafeteria at the hospital today--I was being a guinea pig for a research study--, get down there, see the board, list gluten free meals---yay!! Can't find them anywhere. I finally asked one of the cooks/chef whatever, he showed me the 3 microwavable...
  14. A couple questions--hopefully someone knows the answers..my gene testing for DQ alpha 05:01,05, for DQ beta 02:01,02:01 Serologic Equivalent: 2,2, does this mean I have two pairs of DQ2 and would have gotten one copy from each parent? Then, my daughter's tests came back with her DQ alpha 05:01,05 and her DQ beta at 02:01,03 with Serologic Equivalent: ...
  15. No in and outs anywhere near where I will be traveling so far...I'm hoping my "find me gluten free" app works!!!
  16. I start my busy season for work in a couple weeks, which means I'm on the road every day for about 2 months or so....this year is going to be especially hard since I travel to places I am not familiar with and can be in a different area every day of the week. Is In-and-Out like 5 Guys where they don't give you a bun or what makes them a good place to eat...
  17. Just added up my calorie intake for the day and that will work
  18. ahhhh....clever I have 2 crock-pots and never got into the habit of using them!
  19. Ok, made the pasta dish, added in the beef, some brussel sprouts, broccoli, carrots, red pepers, mixed some Penzey's Buttermilk Ranch spice mix in with some sour cream and added some spaghetti noodles. It was pretty good!!! A some dry white wine would have been good to cook into this too.
  20. That sounds good!!! I have some left over spaghetti noodles in the fridge. I have some frozen mixed veges that would work! I have a gluten-free baguette I need to use up too.....sounds like a winner!!!
  21. Not sure what to make tonight . I have some leftover beef roast, maybe some soup...maybe not-not sure if I have anything else to put in the soup . Maybe beef tacos
  22. I have pork chops out, not sure what I'm going to do with them yet, maybe grill them.
  23. Just put my beef roast on the rotisserie . Doing some baked potatoes and zucchini with the roast.
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