Gladys Rabbit

Fried eggs on salad w/ lemon sauce!

Yes Zebra, the saurkraut goes in the pot with everything else. I saute the meaty items first and then put everything in the slow cooker til it's done. "Done" is to taste, a few hours at least. I used a big jar of kraut, plus a few cups of sliced cabbage to go with half a polish sausage, a few strips of bacon and one fat pork chop. (I used some sauerkraut...

My first post, nice to meet you all! In my crock pot I have some bigos simmering. This is Polish hunters stew and the ingredients are: Polish sausage pork (a cut up pork chop) a little bacon cabbage onions an apple a big jar of saurkraut garlic bay leaf and pepper corns. It smells heavenly!