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Cathyp

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  1. Thank you!  I have had the endoscopy - he said it showed celiac disease.  He didn't mention any other problems.  I guess I got over concerned when I got home and started thinking about it. I have a history of colon cancer in the cecum.  I have NO problem with food moving through - never have :)  I just wanted to see if it was standard procedure before I called his office.  Thank you again!

  2. I had my first follow up with Dr after endoscopy.  I've been gluten-free since first of Dec 2016.  Gastroenterologist is sending me for small bowel study.   I'm not sure what the purpose of this test is.  The Dr sounded like it was a normal follow up test for celiac disease, but nothing I've read list this test as standard procedure for celiac disease.  Has anyone had this X-ray study?  What is it checking for?  It can't possibly see if the villi are still damanaged.  I'm confused.  Anyone who's had this?  Any ideas why I have to have it?  

    Thank you!

  3. Update:  My Dr. Wanted me to go ahead and get the blood tests.  Because, I had been on a carb free diet for 2 months I was really surprised by results.  would they have been even higher if I had been eating breads and crackers?  So much I need to learn now.  Thank goodness this site is so informative.

    Thank you!

    Test Low Normal High Reference Range Units
    Deamidated Gliadin Abs, Iga     135 0-19 units
    T-Transglutaminase (Ttg) Iga     114 0-3 U/mL
    Endomysial Antibody Iga     Positive Negative  
    Immunoglobulin A, Qn, Serum   260   87-352 mg/dL
     
       
  4. Hi!  My doctor recently told me that it is possible that I have Celiac disease.  I've had blisters on my elbows and knees that itch so badly that I scratch them raw.  I also have had frequent diarrhea.  I have been taking medication for my thyroid for several years.  He has ordered a complete celiac blood panel test.  I have been on a low/no carb diet for about 2 months now.  I've had no bread during this time, except for a couple of cheats here and there. My question is,  should I intentionally increase my gluten intake before I have the blood test since I have no idea if, and how much gluten I have been eating?  My doctor didn't mention anything to me about eating gluten for awhile before the test.  I hope this made sense.  Thank you for any replies.

    Cathy

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