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Fun size wife

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Fun size wife

  1. I recently tried King Arthur Flour's new multigrain gluten-free flour mix, and the first ingredient was sorghum flour. I was awakened with severe GI pain at 3am and am slowly getting better. I think this is the most sorghum flour I've had in a bread, so I think I can consider this off my list. I'll stick with Chebe.
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