gluten confused

Thank you a lot! I think the reason I'm having such a hard time adjusting to the new diet is that I started buying gluten free products and the results have been discouraging. I'm still feeling bad and with little appetite. I have been trying to reproduce my old recipes by substituting old ingredients with their gluten-free counterpart. For example...

Thank you all for taking the time to answer. I'm new following the gluten-free diet, and your suggestions are truly appreciated.

Please, I need your opinion. Which is the best gluten-free bread and where can it be found. I have already tried Rudis and Udi's. I really didn't like them. Thank you for your valuable comments.