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AnnieGF

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  1. I just came back from a work lunch at a Chinese restaurant I'd never been to before. I ordered the shrimp with garlic, salt and pepper. I heard the waiter explain to someone else in our group that the chicken with garlic, salt and pepper was dry - no sauce. And I thought "ok - the corresponding shrimp should be fine with white rice." It would have been. Except...
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