ElyMac

I know this post is old, but I just found it while visiting Maui, drooling over these things, so I thought others might find it too. I react to less than 20ppm. In 2016 I reacted to Hershey's plain chocolate bars, which are labeled gluten free. After a LOT of research, I found a conversation on the topic in which a few people who were very sensitive to various...