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trents

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by trents

  1. The official guidelines for obtaining a valid blood antibody test are to consume an amount of gluten daily equivalent to two slices of wheat bread for 6-8 weeks prior to the test. Three days will not suffice. For the endoscopy/biopsy of the small bowel lining the gluten challenge time is shorter: that same amount of gluten daily for at least two weeks. If...
  2. To confirm what diagnosis? You do not say that the naturopath offered a diagnosis. Is she suspecting you have celiac disease even though the antibody test is negative? Or is she trying to confirm IBS? tTG-IGA is a celiac disease test. For any current method of testing for celiac disease you need to be eating regular amounts of gluten (the equivalent...
  3. Thanks for that resource, kk. Good read.
  4. "Benign," huh! Sounds like he was evaluating it for cancer rather than celiac disease.
  5. Yes, he is in denial it seems. But denial can be a way of saying, "I don't want to know more. It wouldn't change my mind. It's more important to me to enjoy life as I have known it." As far as what to expect. That is hard to say. No one dies directly from celiac disease but typically the malnourishment it produces leads to other health problems that...
  6. I understand. I hope you are not one of those who develop additional food intolerances or additional autoimmune diseases. I am sorry if I added to your anxiety by my choices of words. We still live one day at a time and need to deal with challenges one at a time as they come. I certainly agree that it is not good to worry about things that may not happen...
  7. Thank you for your input.
  8. Even if most celiacs are not on this forum, you must admit that this forum represents a very large statistical base. No research study can survey or test all people who have a given medical condition but the larger the test base the more weight it's findings carry.
  9. Perhaps "most celiacs" is an overstatement when applying it to development of other autoimmune diseases and food intolerances. But you don't have to hang around this forum very long to understand that these attendant conditions are very common to the celiac community. There is a statistical correlation between celiac disease and the development of other autoimmune...
  10. Welcome to the forum, Joel! I have an uncle that was diagnosed with celiac disease maybe 8-10 years ago. He is 89 years old now. He made a half-hearted attempt to eat gluten free for a bit but then abandoned all efforts. Being a celiac myself, I cajoled him to get on the gluten free bandwagon but it became clear to me he made a conscious decision to...
  11. Yes, I would get that test repeated so that you have a current assessment. And as Scott said, I would also be on the lookout for other food intolerances that might be causing gut inflammation. I would consider eliminating dairy to start with and see if the pain goes away. Many celiacs can't tolerate dairy. If dairy isn't the culprit, try eliminating chicken...
  12. Lynn, Did you mean "tTG-IGA"? If the reference range is <20, 31 would mean she is still getting inflammation in the small bowel.
  13. Which antibody level was 31 and what is the reference range for that? There is more than one antibody test that can be done for celiac disease. https://celiac.org/about-celiac-disease/screening-and-diagnosis/screening/ Yes, the development of other food intolerances is very common in the celiac community. Dairy, egg and soy and corn are very common ones...
  14. Ditto to what Scott said. Concerning her fatigue, has she been checked for iron/ferritin levels and vitamin deficiencies? It is very common for celiacs to have vitamin and mineral deficiencies. It's been two years since her diagnosis. Has she had any follow-up testing to check celiac antibody levels or villi healing?
  15. I guess I should ask this obvious question. Do you get these symptoms only when drinking beer or do you also experience them when eating other wheat products such as bread and pasta? If it's only with beer then I would not think celiac disease or gluten sensitivity is the issue.
  16. I have not heard this before but we are learning more and more about celiac disease all the time and the variety of ways it affects the body. Certainly, nausea and stomach pains are common with celiac disease when gluten is ingested. And cold sweat and chills are common with nausea and vomiting. This is my experience. Dry heaves usually come after the...
  17. Welcome to the forum, Cody! Have you been tested for celiac disease? You don't say so but the fact that you are posting on a forum for celiac disease makes me think you are suspecting you may have it.
  18. Welcome to the forum, Meena! Sounds like you have been diagnosed by some doctor as having celiac disease but without proper testing for the disease itself. The first stage of testing would involve blood tests that look for specific antibodies produced by celiac disease. Here is a primer on the blood tests for celiac disease: https://celiac.org/about...
  19. Welcome to the forum manfrdy! First of all, if you have already begun the gluten free diet effort your serum antibody test results will likely not be valid. The pretest gluten challenge guidelines for serum antibody testing are daily consumption of gluten in the amount equivalent to two slices of wheat bread. Here is a link outlining the antibody...
  20. "The catalyst" or "a catalyst"?
  21. Diane, are you still getting phlebotomies to siphon off excess iron? You say the iron levels eventually normalized after several phlebotomies but it's not clear from your post if it remained that way after going gluten free.
  22. Amy, your post is confusing as to the chronology of when you were eating regular amounts of gluten prior to and after testing. You say you are "still in the testing phase" but you apparently went gluten free at some point but then went back on gluten after a long time of being off gluten and didn't get sick. The guidelines for valid testing are to have...
  23. Mommacos, welcome to the forum! Sometimes celiac disease manifests itself dermally (skin) rather than enterically (gut). Unless there is inflammation in the gut, your serum antibody tests will be negative. Having said that, can you take a closeup picture of your rash and post it here. DH has a distinctive look to it and one of the defining characteristics...
  24. That's fascinating! Thanks for sharing this. As time goes on we are discovering more and more medical issues related to celiac disease that no one would ever have suspected. An unhealthy gut makes for an unhealthy body.
  25. Par for the course. Most physicians don't know any better. They are not knowledgeable about celiac disease.
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