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Mom031988

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  1. I was diagnosed with celiac four year ago and really miss my bread. I have been reading a lot about sourdough bread and how celiacs may be able to eat it. I tried and made a loaf last week and have not had any problems that I normally have after eating something with gluten in it, i.e. extreme tiredness, achy joints, and diarrhea. A friend told me they think...
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