Lucylou2013
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Lucylou2013
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Paracetamol has, potato starch, pregelatinized maize starch, talc, coloidal silica and magnesium stearate (can be corn derived), in. I am gluten free and corn free so am unable to take it due to the corn derivitive.
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Pleased to meet you but sad you have this problem. I too am having cellulose issues and the BONE PAIN IS AWFUL, all the way down my body from neck to hips, tailbone and groin with awful pain when sitting, not to mention sleeping and stiffness AND diarroa. The symptoms are the same as my gluten attacks. Yes its in EVERYTHING, Pharmacueticals, foods and YES...
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I am reacting to cellulose in all my meds...a horrendous journey and a lengthy one. After having my second compound script done in Vegie capsules I have found out the capsule is made with Hydroxypropylmethyl callulose as one of the ingredients. I have intense burning pain from neck to tailbone, peripheral neuropathy up to my knees, burning insides and diarrhea...
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I am GLUTEN/CORN FREE and not able to take Paediatric liquid meds because they contain CORN/MAIZE based derivitaves unfortunately otherwise that would be my problem solved with fillers starches and additives, how I wish. I always check the so called INACTIVE INGREDIENTS to find out hidden additives. CELLULOSE/FIBRE/GEL/GUM comes from plant fibres, (Corn,...
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Yeast Extract
Lucylou2013 replied to Narnian Frost's topic in Gluten-Free Foods, Products, Shopping & Medications
Oooooo Yeast grown on corn, didn't know that. I am Gluten/Corn free. Just goes to show you have to be a detective and NEVER let your guard down and even then you can still get sick from so called HIDDEN ingredients. -
I am presently having multiple allergy reactions and had Thyroid script compounded to remove corn deritaves only to find I reacted for 4 days with top to toe chronic pain and stiffness, no sleep, a tailbone that was soooo painful I could hardly sit on and chronic restless irritable legs, body and mind, as I did when corn was in it. (I also react to gluten...