Carolyn.D

Thank you for your answer. She has had her blood counts done many times over the years. Unfortunately, we have no baseline because the first GI doctor never tested her blood for it before she was scoped and diagnosed. We only did blood tests after we'd already removed gluten for a while. I believe the counts were elevated then, but we'll never know how...

My daughter was diagnosed with Celiac via endoscopy/biopsy and had other indicators such as blood counts and vitamin/mineral deficiencies. At first, it seemed that she was incredibly sensitive to any cross contamination. Now, several years later and well into recovery, she has gotten accidentally glutened several times with seemingly no adverse effects...