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Margie Culbertson

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About Me

Only diagnosed 2008, but I have suffered forever! Discovered I am lactose intolerant, beef intolerant too! I am a Freelance Writer, which keeps me sane. I am glad I will have support from this list.

  1. This is not your traditional recipe for this dish, but it is, I hope, a new tradition at your table. Maybe it won’t make it to the table! I made it in small portions for those of us who cook for just ourselves. You can double it if you w...
  2. (Serves one. Multiply it for each serving.) Salad is best if it’s crispy fresh. So this is for a single serving, but it fills a dinner plate to the brim! Ingredients: Tossed green salad mix. One healthy handful, chopped (You can b...
  3. This gluten-free lentil soup recipe makes 6 servings. Ingredients: 1 onion, chopped ¼ cup olive oil 2 carrots, diced 2 stalks celery, chopped 2 cloves garlic, minced 1½ teaspoon dried oregano 1 bay leaf 1 ½ teaspoon dried b...
  4. Note: I realize not everyone has time to do home-made cooking of the long-prep kind, so I’ve given you options in this recipe. I’ve put optional instructions in brackets (to prepare the packaged way see the info in the brackets). For ins...
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