Amie Valpone
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Amie Valpone
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This gluten-free, dairy-free, soy-free dish is a wonderful vegan snack or side dish! Gluten-Free and Vegan Serves 2 Ingredients: 1 large head organic cauliflower 1 ½ tsp. chili powder 1/2 tsp. curry powder 1 tsp. all spice 2 Tbsp.... -
This recipe makes a great, healthy snack that is perfect to tide you over between meals! Gluten-Free and Vegan Serves 4 Ingredients: 4 large fennel bulbs, sliced into 1/2 inch pieces, reserving fronds 2 Tbsp. olive oil Juice of... -
Grape n’ Tuna Pasta Salad just in time for the warm spring weather here is a perfect picnic meal. Gluten-Free Serves 4 Ingredients: 3 cups gluten-free pasta 2 cups red grapes 1 1/4 Tbsp. Veganaise Mayonnaise 1 can tuna, drained 1 ... -
Vegan Chocolate Cashew Fondue. It's gluten-free and dairy-free and soy-free! Ingredients: 12 oz. gluten-free chocolate chips 2 Tbsp. cashew butter 1 cup rice milk 2 Tbsp. Barlean’s Berry Greens Powder 1 tsp vanilla extract 1/4 tsp g... -
This wonderful soup can be served with your favorite meal, or as a stand-alone snack. This vegan and chilled soup is perfect for a Spring day! Ingredients: 2 cloves garlic, minced 2 cups green beans, trimmed... -
This gluten-free recipe can be served with your favorite dip, or just eaten by itself! Gluten-Free and Vegan Serves 4 Ingredients: 4 bulbs fresh fennel 1/4 tsp. sea salt 1 clove garlic, minced 1/3 cup freshly squeezed orange juice ... -
This is a wonderful soup for a cold Winter's day, enjoy it with your favorite gluten-free crackers! Serves 4 Ingredients: 1 Tbsp. Earth Balance Vegan Buttery Spread 1 large sweet white onion, diced 2 cups fresh baby spinach 2 large... -
This dish can be served as an appetizer or as a side dish for your favorite meal. Gluten-Free and Vegan Serves 2 Ingredients: 1 lb. Brussels sprouts 2 cups herbal tea, brewed 2 Tbsp. honey 1/2 cup almond butter 2 Tbsp. Barlean's... -
These Chewy Cherry Cocoa Scones will knock your socks off! They're gluten-free and dairy-free and vegan so they're sure to please everyone in your home. Enjoy! Gluten-Free and Vegan Makes 12 Ingredients: 1 ½ cups ... -
Besides being healthy and fiber-rich, these two recipes will have your guests asking you to send them the recipes! Cilantro Edamame Deviled Eggs 1 cup edamame, cooked 5 hard boiled egg yolks 1 cup silken tofu pinch of sea salt... -
5 Gluten-Free Ways with Tomatoes
Amie Valpone posted an article in Snacks & Appetizers (Gluten-Free Recipes)
Celiac.com 02/13/2012 - Here are 5 quick n' easy ways to enjoy Tomatoes in meals, snacks and desserts. Escarole Salad with Cherry Tomatoes & Pistachios (1 cup pistachios, 2 sliced tomatoes, 2 Tbsp. flax oil, 1 Tbsp. balsamic vinegar... -
Here's a great recipe to wow your guests for any gathering you might have. Gluten-Free and Vegan Ingredients: 2 lb. Button Mushrooms 1 1/2 cups Crushed Gluten-Free Crackers 3 Tbsp. Olive Oil 1 large Vidalia onion, finely chopped 2... -
A unique take on a healthy pizza! This is a must try recipe, especially if you like Brussels sprouts. Ingredients: 4 Tbsp. olive oil 2 cloves garlic, pressed 1 large Roma tomato, thinly sliced ¼ cup pine nuts 8 oz fresh mozzarella,... -
This recipe makes a great snack that is perfect when you have a few guests over. Gluten-Free and Vegan Ingredients 2 cups peanuts 1 tsp. fresh lime zest 1 tsp. fresh lime juice 1 Tbsp. ground cinnamon 1/4 cup fresh rosemary, very... -
This recipe can be served on top gluten-free crackers, or with crudites or as a spread atop toast. Gluten-Free and Vegan Serves 6 Ingredients: 2 Tbsp. olive oil 1/4 cup white onion, sliced 2 cloves garlic, sliced 5 cups fresh spinach ... -
Black beans are a healthy addition to any diet, and especially to a gluten-free diet. They are inexpensive and taste great. Gluten-Free and Vegetarian Serves 2 Ingredients 4 gluten-free tortillas 1/2 cup Greek plain 2% yogurt ... -
Gluten-Free and Vegan Serves 2 Ingredients: 1 large fennel bulb, slice stalks and bulbs into thin strips 1 small jicama, peeled, sliced into 1/3 inch pieces 2 cups fresh arugula 1 ripe avocado, peeled, pitted and sliced 1 large... -
Toasted Chicken with Arugula Guacamole (Gluten-Free)
Amie Valpone posted an article in Mexican & Spanish
Gluten-Free Serves 4 Ingredients 1 cup cashews 1 cup arugula, chopped 1 cup fresh spinach 1 tsp. balsamic vinegar 1 Tbsp. lime zest 2 Tbsp. freshly squeezed lime juice 1/3 cup fresh parsley, chopped 2 ripe avocados, peeled, pitted... -
A fun soup to enjoy when the weather starts gettin' a bit cool. Topped with a bit of cilantro, this soup will have your taste buds yearnin' for more in no time! Bon Appetit. Ingredients 3 large sweet potatoes 1 Tbsp. extra... -
Gluten-Free and Vegan Serves 2 Ingredients 5 fresh mint leaves, finely chopped 1/4 cup ground flax seeds 1 extra ripe avocado, peeled, pitted and chopped 2 Tbsp. cashew butter 1/4 cup almond milk 1/4 tsp. sea salt 1 tsp. lime juice... -
Pine Nut Almond Zucchini Bread (Gluten-Free)
Amie Valpone posted an article in Bread Recipes (Gluten-Free)
Here's a quick and easy zucchini bread recipe that's gluten-free, sweetened with pine nuts, almonds and dried cranberries. It's tasty to toast for breakfast with a spread of nut butter or served as dessert with a dollop of Greek yogurt... -
Here's a fun n' tasty Gluten-Free and Dairy-Free recipe for Apple Pumpkin Strudel that is quite unique from your traditional apple pie or apple crumble....perfect for the holidays or for a casual dinner party dessert. Enjoy! Pumpkin... -
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Celiac.com 11/23/2011 - What’s a Thanksgiving without savory stuffing and sweet pumpkin pie? Well, it surely isn’t Thanksgiving to me; anything can be delicously gluten-free with a bit of imagination and creativity. Why waste your tim...
