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Rich Krabbe

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About Me

In November 2010 A simple blood test ended a forty year battle of suffering, misdiagnosis and needless medications. Over the last year being gluten-free has turned my life and my health has been great. I stopped could turkey and started doing a ton of research to create a great, healthy and tasty meals. At 41 I'm in the best shape of my life, I have lost 70 pounds. No more bloating, skin rashes, abdominal pains, you know the rest! My family has benefited from my necessary lifestyle change.

  1. Where do you want to eat? This is a very common question that we all are asked everyday but to those of us who suffer from "Celiac" its frustrating and complicated. I always end up having to explain my new life without gluten, and I will admit that it becomes tiresome but its another side effect of the disease. I have done research on where and what I can...
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