Hi everyone. I’m new to the forums, and have been living with gluten/dairy intolerance since April (doctor is hesitant to call it Celiac, but I was hospitalized for stomach pains two months ago). Last night I ate some Daiya Cheesecake, which is Gluten-Free and Dairy-Free (according to them). However, it does not say that it is Certified Gluten Free anywhere o...