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celiacsucks4521

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  1. Thank you. I’m just puzzled as to why I had the symptoms I did last night, I’ll be researching the matter.
  2. Thank you for the quick replies guys. I haven’t been having any problems with the regular “cheese” they sell, which I will post an ingredient list of. I will begin a food diary. I’ve been clean for some time except for my accidental ingestion of gluten once or twice. Also, does it mean anything if the standard “gluten-free” with a circle around it i...
  3. Hi everyone. I’m new to the forums, and have been living with gluten/dairy intolerance since April (doctor is hesitant to call it Celiac, but I was hospitalized for stomach pains two months ago). Last night I ate some Daiya Cheesecake, which is Gluten-Free and Dairy-Free (according to them). However, it does not say that it is Certified Gluten Free anywhere o...
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