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Jestgar

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Jestgar

  1. My (limited) understanding of teen boys is that as long as it isn't green, it's predefined as edible.
  2. Ghirardelli white mint dark chocolate squares. :ph34r:
  3. Ground turkey cooked with sauteed onions, frozen spinach, peas, and beans. Added in some garlic, smoked paprika, curry powder, Worcestershire sauce, and hot sauce. Served over mung bean noodles.
  4. For brekky I had eggs scrambled with onions, tomatoes, and turnip greens over a bowl of mixed salad greens. ( I know it's not dinner, but it's dinner-like.)
  5. oooooooo sounds like dinner for Sunday.
  6. Does sound yummy. I've been trying to think of new things to make and freeze, and I'm thinking baked potatoes, scoop out inside, fill with above lentil mix, top with cheese, wrap and freeze. Also planning to fill some with scrambled eggs and cheese. Maybe the scooped out innards get mixed with an egg or two, spread in a pan and baked (with cheese,...
  7. Last night I had a can of chicken. Some days are less exciting than others.
  8. Just checking that you know you have to soak your beans first. I'm also not sure 3 hours is long enough if you are cooking them with tomatoes.
  9. true, you'd have to go with the 'instead' option.
  10. :lol: I also have salmon frozen in mystery marinade, which is what I've chosen, along with the cheap wine. Sadly I have no more pineapple juice to mix the wine with, so I'm having it straight.
  11. In my frig I have: Tequila rice paper wraps butter assorted condiments Any suggestions for dinner?
  12. Interesting. I did a very quick google search and found that it was only associated with certain autoimmune diseases. I'll try to search more deeply when I have time, but if you happen to run into your doc, ask her if her info is from journals, or personal experience.
  13. Do you have a source for this?
  14. Just went out for Dim Sum and I'm completely stuffed. (It helps to go out with Asians)
  15. Pepperoni with melted cheese and gluten-free pretzels. and wine. But they were turkey pepperoni, so not quite the abandon of bacon.
  16. salad with smoked salmon and maybe feta cheese. rotisserie chicken or turkey breast. sweet potato fries, if I can find some gluten-free in the store
  17. how do you do this? I was thinking it would be fun to have a soup party. Put out a bunch of types of soups with tiny ladles and give everyone a big cup and a spoon. You can taste as many as you want, or just chow down on what you liked.
  18. Last night was turkey spaghetti sauce with added spinach and bell pepper strips over mung bean noodles. Today's breakfast was an omlette with a bit of the sauce in it. Today's late lunch may be split pea soup made in a squash soup base, and I just filled my crock pot with veggies and put some turkey soup stock on top to make a sort of turkey-veggie...
  19. Package of ground turkey breast, cooked on stovetop, added 2 cans of tomatoes, let heat through thoroughly. It was actually pretty healthy until I melted the big chunk of cheese into my bowl of it.
  20. and a twice baked tater filled with leftovers. this one's salmon and mushroom, and the tater part is mixed with leftover squash.
  21. crock pot turkey and assorted veggies.
  22. To make up for yesterday's chip dinner I had split pea squash soup for breakfast.
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